How to cook a tasty salad green tomatoes for the winter

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of green tomatoes, which are collected in the fall in large quantities, can be prepared a variety of preparations for the winter.They are salted and marinated whole banks and barrels.But adding other ingredients you can prepare a delicious salad of green tomatoes for the winter.I suggest a few recipes of the dishes.

If tomatoes do not have time to ripen, then prepare one delicious salad.It will take a bit of ingredients and a little more time to make a salad of tomatoes for the winter.Take the 3 kg of green tomatoes and cut them into small slices.Added thereto 1.5 kg of carrots, which must be cleaned and grate, better large.The same amount of onions cut into half rings.All the vegetables mix and sprinkle 100 grams of table salt.Mix and leave for about 10 or 12 hours.

Then pour into the pan 300 grams of any vegetable oil, the same table vinegar 9%, the same amount of sugar and a few peppercorns.You can add the bay leaf.Put the pan on the fire and give the marinade to boil.If the vegetables formed a lot of liquid, then pour out the excess.Fill the hot marinade over salad and set on fire.Do not forget to stir.Cook about 30 minutes blank.Meanwhile, it is necessary to wash and dry the cans.Pour salad with green tomatoes for the winter in jars and close the metal cover.

From this vegetable can be cooked lecho, which is very well suited to any garnish.You will need three kilograms of green tomato.They need to be cut into slices of medium size.It is also reported with a kilo of sweet pepper.One kilogram of onions cut into half rings, and 1.5 kg of carrots grated three.Take container convenient to prepare and lay it chopped vegetables.Add half a liter of vegetable oil.All we mix well.Then, in a salad necessary to add one liter of tomato sauce, preferably acute.If not, use a tomato and a little hot pepper.Salad of green tomatoes for the winter cook for 1.5 hours.Then add salt to taste.Subject workpiece to heat for approximately 10 minutes.Spread lecho to banks and close lid.

salads green tomatoes in winter are made in different ways, using different ingredients.Here's another recipe for a simple but delicious salad.Take 10 kg of green tomatoes and cut them into cubes of medium size.Lightly squeeze them, to drain excess moisture.Clean the two kilos of sweet pepper, one kilogram of pepper sharp, three kilograms of onions, 300 grams of garlic.Vegetables cut very finely.Put the garlic in a mortar, add salt and 2-3 to beam cilantro.All the ingredients you need to pound.Then you will need 200 grams of walnuts, peeled.They must also pound with a mortar.Why use just a mortar?Just undesirable that nuts had contact with metal objects.Now we have to take a lot of capacity and lay out all the ingredients are there.Mix them very well.Add them one liter of vegetable oil, and simmer about 20 minutes.Then you have to pour 400 ml of vinegar wine of good quality.Again, mix salad, try (if necessary add salt) and distributed to banks.Close them with metal lids and leave until cool.Then, send a blank in a cold place.

salad green tomatoes for the winter can be prepared using any ingredients.If you like the dish more spicy, add some bitter peppers in the right quantity.You can also take any condiments and spices that like to use in the kitchen.For the salad was more juicy sliced ​​tomatoes to survive for a few hours.Then they give juice and will become much softer.