How to Cook Dessert - Homemade Ice Cream

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For many of us the ice cream is one of the most favorite delicacies.However, today, in the stores almost find it without any artificial additives.Even if it is made known by the manufacturer, its products are widely advertised, it absolutely does not mean that ice cream will be qualitative and not harm.So it may be better to prepare the ice cream himself with his own hands?The main thing is that the dessert will not only delicious, but also quality.

For this we need:

10% cream - 200ml
30% cream - 300ml
Sugar - 80g
3 egg yolks
Vanilla
Salt (to taste)

Method of preparation:

Generally, for these purposes, it is desirable to usea special freezer, but we will do without her.The key is that the ingredients in the preparation stage should be as cold and must continuously carefully whisking.

First start making butter cream (Charlotte).It can be done in two ways: from cream and eggs any of butter, milk and eggs.

For the cream, we use 10% cream, egg yolks, salt, 40g icing sugar.Connect the yolks with the sugar and whisk thoroughly, it is necessary that the sugar is completely dissolved.Then add 50 g of cream, salt and a little more mixed.Pour remaining cream in a saucepan and bring them to a boil.Then, when the cream to cool down a little bit - a little trickle pour them mixed yolks, powdered sugar and cream.All that needs to be heated to 80 degrees while whisking.Now, move this mass in another container, put in cold water and stir again, it should be done until the cream has cooled.Then remove it in the freezer.



Next, take a pre-chilled fatty cream, add to them the remains of powdered sugar and run the mixer on low speed start whisking.If badly whipped cream - Add to him a little starch.

Charlotte We get the cream out of the freezer, add to it just whipped heavy cream and mix all.Weight should get completely homogeneous and quite thick.Again, remove the freezer.Once the ice cream freeze it can have.

This recipe is a simple homemade ice cream without the use of ice cream, but if you decide to make your favorite dessert of higher quality, all the same you should buy such a device for this purpose.