abundance of juicy, sweet and incredibly attractive fruit allows to prepare the popular children's treat - ice cream, fruit, ice cream with berry jam, gorgeous sorbet and frogurt.Quality products and scrupulous preparation will give an incomparable home-made desserts, which can treat both adults and children (even the smallest).
Homemade ice cream production - an exciting experience for adults and children.Little Helper can easily entrust washing fruits, cleaning of seed or mixing fruit-based sugar.Joint preparation of cold treats perfectly unites generations and fills children's everyday cognitive activities.
Homemade popsicles are often made with fresh juices and healthy smoothies with the addition of the village of milk, choice of light cream, fresh eggs and sugar.Undisputed advantage of this dessert is the opportunity to complement it coconut, caramel splashes or grated chocolate.
most delicious ice cream, especially for kids - French light sorbet ripe vitamin bombs -
To prepare the sorbet will need:
- 600-700 g of fresh, carefully milled currants (or other berries);
- 200-280 g of sugar (depending on the variety and maturity of the fruit);
- 150-170 ml of pure water;
- average half a lemon;
- adult table, you can add 2 tbsp.spoon berry liqueur (to select it is in accordance with selected fruits, so that the opposition could not taste).
berry pulp to be mixed with sugar and water until sugar is dissolved, so the structure of the ice cream is smooth.Lemon should be thoroughly knead into a puree with the addition of its zest.Liquor to be added as a final highlight, pouring a thin stream and carefully mixing with fruit-berry basis.
can prepare a dessert like ice cream using, and without it, but then you will need freezer and non-metallic utensils.For preparation in the freezer to remember important nuance.Before infusion of fruit mixture, it is necessary to properly cool.The mixture in the freezer is often lighter.This is due to oxygen saturation.
preparing cold ice cream treat without the need to mix every half-hour mix thoroughly, and after a 5:00 span across containers and send it in the freezer.
Fruit ice - the most delicious ice cream, which can make even a child himself.For its preparation is required:
- 0,6 liters of fruit juice (any freshest smoothies with pulp or,):
- stick vanilla;
- 200 grams of sugar, if the sour fruit.
juice must be thoroughly mixed with the sugar and vanilla chips, homogeneous mixture should be poured into chilled molds.Blond-haired fruit ice cream will be 6-8 hours.Then it can be served to the guests.
popular Ladies' strawberry ice cream is a treat - a light, fragrant and attractive.It is beautifully cool in the summer heat and uplifting in inclement weather.
To make strawberry ice cream, you will need:
- 100-110 grams of white sugar;
- 250-270 ml cream choice;
- 250-270 ml of milk;
- 3 medium egg yolks;
- 2 cups (200g) of selected fresh strawberries (or frozen);
- teaspoon vanilla or creamy essence.
- half the sugar to be mixed with strawberries.The weight you need to put it in the refrigerator for a couple of hours.
- In a separate deep bowl is necessary to mix the sugar, milk and egg yolks.The mixture was then necessary to put on the fire and, without boiling, dissolve the sugar.Milk mixture should be allowed to cool.Then it is put in the refrigerator every half hour it must be mixed, or in the middle layers are formed droplets of ice.
- After cooling (about 3 hours) milk mixture must be mixed with strawberry and vanilla foundation.That's all, homemade ice cream, fruit is ready, it can bring to the table.Let the kids shoot first trial, if they have participated in the preparation.
now explain how to make homemade ice cream fruit with almond crumbs.Best of all, this will be combined with walnut cherry (cherry or real cherry - it solves every foodie for me).
To make cherry ice cream, you will need:
- 300-400 g shelled cherry;
- 100-150 ml of milk quality;
- 220 ml of good low-fat cream (10%);
- 100-150 grams of sugar (honey is also welcome);
- 0,5 l quality fatty cream (35%);
- 2 tbsp.spoon "Amaretto" or other flavored liqueur;
- 150g chopped almonds.
Preparation of Desserts:
- 10% cream mixed with sugar and refined (well washed) cherries in a deep container.
- This mixture must be put on fire and, without boiling, for about 15 minutes to warm up.
- During this time, the sugar will melt and soften good cherry.After heating the mass should be cooled to room temperature.The cooled mixture should grind a blender until smooth.
- thin stream necessary to pour the warm milk in a cherry weight, mix well and leave to cool in the refrigerator.
- Fatty cream should be thoroughly beat with a mixer (adjusting the rotational speed of the lowest to the optimal intensity).So creamy and air mass becomes stable.Further weight is mixed with cherry cream and liqueur, then stir again blender.The final chord becomes fragrant shredded almonds.
- Ice should be placed in the refrigerator to cool, stirring regularly pulling for.After 6-8 hours in the freezer cherry ice cream is ready!
blueberry ice cream
Finally, consider how to cook another delicious ice cream.The main ingredient of this dessert - blueberry.This cream has a pleasant, refreshing taste.To prepare
• vanilla sugar - teaspoon;
• cream (fat) - glass;
• blueberries (preferably fresh) - two glasses;
• 12% fat cream - 475 ml;
• condensed milk - 420 ml.
1. Blueberries wash, put in a bowl, mash.
2. In another container, mix the cream, condensed milk and vanilla.
3. Then put the mixture in the freezer.Every half hour reach for it, and stir again put back.So you need to do for five hours.Then, add the blueberries and stir again and put in the freezer for two hours, stirring every half hour.That's it, dessert is ready.
Conclusion Now that you know what an exciting experience - homemade ice cream production.The process takes a very long time, and the result will please kids and adults.