Potato varieties Rosario characteristics

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Today, no breakfast, lunch or dinner is not complete without a potato dish.And this is understandable, because this vegetable is different impeccable taste.Besides this plant when ripe - still excellent fodder for livestock, since not only rich in natural trace elements, but also has excellent digestibility.Potatoes are so much fond of the Russian consumer, that almost every summer visitor, let alone experienced farmers, trying to explore as much as possible the unique and high quality varieties of this plant.These primarily include potato variety Rosary.

Usually, gardeners cultivate tubers left over from last year's harvest, thus they are trying to save.However, last year's regular use of seeds is not recommended because the potatoes over time becomes smaller and eventually degenerates.Potato varieties of the Rosary is considered early, so it can be eaten only after two months after planting.

His first raised by German breeders for about two decades ago.Potato variety has a high yield of the Rosary, a bush can give an average of fifteen to twenty tubers.

Given the fact that it is sufficiently resistant to high temperatures, such processes as corrosion and sheath blight, the potatoes can be cultivated in virtually all areas of agriculture.In order to obtain high yields in the not too fertile soil, experts recommend watering the plant regularly.

traditional varieties of potatoes grown in Rosario Middle Volga, Central Black Earth region.

should also be noted that the plant is considered above grade has excellent immunity from diseases such as late blight, scab, nematodes and cancer.

potato tuber Rosario has a sleek oval-oblong shape, the weight of which reaches an average of 150 grams.Tubers, usually has a yellowish tint.Bush spreading plant has average dimensions, and flowers become red-violet color.

It should be noted that this remarkable plant, potatoes (variety of the Rosary) in terms of taste is just perfect.Proportion of starch content therein is from 12 to 16 percent.Such potatoes can be stored for a long time, and its transport does not deliver tangible efforts.Yields above grade maintained for 5 years, which makes it possible to carry out its regular selection.

potatoes are high yielding crops.The level of production of crops used in the food industry, it belongs to the fourth position in the world.

To obtain a high yield, it is important not only to choose the seed, but also to take into account when buying varieties of climatic characteristics of the region.In addition, it is important to comply with the technology of growing potatoes.I have a good harvest.