How to cook salted shaft.

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Valuoja fungus is widespread in birch and pine forests.Basically they grow groups.Perched on a 7-10 cm from the surface of the soil, the fungus has a dense greyish-white legs and brown-orange sloping bonnet.On Valuoja scent is a mixture of damp and bitter Christmas tree.Young mushrooms tend to give off liquid droplets on the surface of the cap.Another common name Valuev - "bulls."

Having prepared shaft salty recipe is simple enough dish you can surprise any guest.And he will never guess what it potchivali.But it is important to remember that the bulls are conditionally edible mushrooms.Therefore, other ways of using Valuev can provoke acute poisoning or death.

shaft salty.Recipe

The secret of this dish is the correct sequence of all the technological processes.To start the mushrooms thoroughly washed several times under cold running water, cleaning of dirt and debris.Then, the surface of the cap cleaning blade at an angle of 45 degrees to the skin, which are concentrated sources of bitterness.After all done manipulation before salting Valuev will be held, they must be thoroughly soaked in cold water, which must be changed every 5 hours.After this procedure, the fungus will no longer taste bitter, and will be much softer.

After a long maceration process can proceed to the next step - cooking.Cook the mushrooms over moderate heat for 20-30 minutes with the addition of salt, and then taken out of the water and allow to dry well.Then prepare glass items, pre-sterilized for a couple, and lay gobies, alternating a layer of mushrooms, and a layer of salt.You can add a bay leaf and black pepper, so the shaft will be more intense salty taste.After this capacity capped or parchment paper and sent to a cold place.

more dangerous Valuev?

There are recipes that involve the use of bulls in the food immediately after two weeks of marinating.But be careful and never let children try the mushrooms.Children's bodies are not able to produce special enzymes to digest these foods, which leads to severe intoxication.Treatment and consequences do not bode well, therefore, in order to protect the child, do not give him food from them under any pretext.You should also monitor the children secret from adults do not ate mushrooms, because kids are known, are not able to assess the seriousness of the situation and often strive to do what is prohibited.Eat shaft can be after two months of salting.

Care - the first rule when cooking

As we can see, to prepare the shaft salty recipe must be followed exactly, since the slightest deviation from the technology, or the desire to make its own distinction can lead to unpleasant consequences.But properly prepared dish of calves, thanks to its wonderful taste, will not leave anyone indifferent.Valuev salty recipe can be found in any cookbook, under strict processing rules can be a great dish on any holiday table.