How to bake a cake with cranberries and apples?

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Want to get tender and delicious pastries with an unusual taste, while acting quickly and without hassle?Then use for filling at the same time sweet fruits (apples, pears, apricots) and sour berries - cranberries, cranberries, cranberry, mountain ash.Combinations can be a huge number.This article provided a recipe on how to cook a cake with cranberries and apples.Also describes how to prepare Charlotte with the same filling.

cake with cranberries and apple : preparing stuffing

Take four medium-sized fruit.Clear apple from the skin and the inner core and chop slices.To mass is not darkened, mix it with two full article.l.fresh lemon juice (can substitute a weak acid solution).Berries prepare separately: to loop from garbage, wash and pat dry.Since they do not mix apples.

cake with cranberries and apple : Dough

Beat 120g butter unsalted butter with the same amount of sugar.Add 2 fresh eggs, without ceasing to stir.The mixture was gradually sypte wheat flour (180 g), and a little salt.Knead the dough and wrapped it in plastic wrap or package, to remove the "maturation" in the refrigerator for 15-20 minutes.

cake with cranberries and apple : sauces

150 g of raw skim milk Boil 4 full article.l.sugar, then cool.Whisk two fresh chicken eggs in lush foam and connected with the cooled mixture.Optionally, you can pour the vanilla.

cake with cranberries and apple : forming and baking products

Cold hands thoroughly test the mass spread over the form or baking sheet, brush with butter or very laid by parchment paper.Do not forget to make bumpers, as on top of the fruit will pour the sauce watery consistency.Lay on the bottom, on top of the dough, slices apples.On top of them pour the berries cranberries.Fill in the form at the latest motley mass of the cooled sauce.Bake in a preheated 180 ° C oven for 25-30 minutes.The sauce should thicken and turn into a kind of custard.Serve this cake has cooled down better form.Then when cutting pieces turn out neat and intact.

apple pie with apples and cranberries

Ingredients:

- 6 tablespoons.l.sugar;

- 2 large chicken eggs;

- 8-9 tablespoons heaped tablespoons flour;

- 1-1,5 hours. L.baking powder;

- 1 faceted glass a boiling water;

- vanilla sugar (2 h. L. In dough 1 - the surface);

- 1 dess.l.cinnamon (for obsypaniya).

Preparation:

  1. Whisk in a strong stable foam eggs with the sugar.
  2. In another container mix the vanilla sugar, baking powder, dry and sifted flour.
  3. Stir dry mixture into the egg mass and kneaded the dough.
  4. in a thick batter, pour a thin stream slowly, still stirring, cold water.The consistency of the mass will, like cream.
  5. pour the resulting mixture into a deep greased form.
  6. with apple peel and remove the core, then chop them into cubes.
  7. fruit lay on top of the dough mass.Top Sprinkle cranberries.
  8. Sprinkle the surface with a mixture of vanilla charlotte and ordinary sugar and cinnamon.
  9. Bake at medium heat 35-40 minutes.Appetizing apple pie with apples and cranberries ready!Lakomtes to your health!