How to make a drum tomatoes in jars at home?

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Salting - a favorite delicacy of the majority of people, most often exposed to the process tomatoes.Since tomato pickle and pickled tomatoes used in the preparation of a variety of delicious dishes and quite rightly take pride of place on any dining or solemn feast.

eats pickled tomatoes drum banks are much faster than with fresh tomatoes.And this is no coincidence.Because on a subconscious level, even the child's body chooses what brings him only good.

But how can you make the drum tomatoes at home, so they were very tasty?We offer a very simple recipe tomato cask, which can handle any, even a very experienced hostess.Presently it is difficult to find in the house a wooden barrel, because you can pickle tomatoes and enameled bucket, pot or pan.Most importantly, have a great desire.

Drum tomatoes in jars: recipe

First you need to prepare ingredients for pickles.

  • 1 bucket of tomatoes.
  • bay leaf.
  • horseradish root.
  • pepper.
  • 1 head of garlic.
  • leaves of horseradish.
  • Parsley, basil, dill.
  • Leaflets cherries and currants.

10 liters of water to the brine must be:

  • 1 tbsp.sugar.
  • 1 tbsp.mustard powder.
  • 2 tbsp.salt.
  • 12 tabletochek aspirin.

How to drum tomatoes?

So, go to the most salting cask tomatoes at home.

start with the preparation of brine.It is necessary to put the leaves of cherry and currant in boiling water, 10 minutes after they extracted from there, add sugar, salt, and after complete cooling - mustard powder.Then you need a good wash all the grass, garlic and tomatoes.

horseradish cleaned and cut into cubes.At the bottom of the bucket must be put pepper, grass and garlic cloves.Then, place the tomatoes.You can put a little bit in between herbs to add flavor.

To spice taste you can sprinkle with pieces of horseradish and garlic.Then fill the remaining herbs.Cold brine, pour, close the lid tightly and place in a cool place.

to tomatoes surfaced, you can put pressure on the lid.And after a week or two drum salted tomatoes ready to eat.

On this same recipe can be salt and green tomatoes, but it is desirable to add the chopped celery and tomatoes melenko choose the strongest.

Use this recipe cooking drum tomatoes in jars out very tasty.Tomatoes turn out fantastically delicious, no worse from both barrels favorite grandmothers.This amazing appetizer will be a wonderful treat for any occasion!

most important thing - drum tomatoes in jars can be stored for a long time in your cellar.Very convenient once and do all winter to please yourself and your loved ones a delicious treat.Combined with fresh chives or parsley tomatoes give an unforgettable taste that will want to try again and again.Enjoy your meal!