The greens, cucumbers, tomatoes growing in a greenhouse

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greens, cucumbers, tomatoes growing in the greenhouse, which will give you a rich harvest is already in early spring, if properly care for them.

Tomatoes growing in a greenhouse

important key to success in the cultivation of tomatoes in the greenhouse is, then what will never forget - the cultivation of vegetables in greenhouses is very different from open-field cultivation.This is due to the fact that because of the humidity and heat in the greenhouse the disease spread quickly all kinds.Preference should be given to hybrids that are resistant to diseases and despite that they give the highest yield.

tomatoes growing in the greenhouse, which is caused by a cautious approach to watering the first time after landing and initial growth of the plant.This is particularly important if the street is still cold.At this time watering should be just enough to keep the soil does not dry.And only when the fruits begin laying begins regular watering.

tomatoes growing in the greenhouse, they have one more distinctive feature of the open-field cultivation.Tomatoes in a greenhouse watered only by root, and in any case the water should not fall on the sheets.This reduces the risk of disease.

When the first fruits is necessary to remove the lower leaves of the plant.When ripe fruit on the stem below should not be all of the leaves.

Do not forget that for a good crop of tomatoes to constantly fertilize.This is best suited monophosphate potassium every 10 days.And for early harvest are ideal foliar feeding, which is still an excellent prevention of diseases.

Remember that grow tomatoes with cucumbers should not be in a greenhouse, it is related to the difference between the required safety conditions and temperatures.

growing cucumbers in the greenhouse in the winter

Deposit excellent crop of cucumbers in a greenhouse depends on the nutritional and correct compilation of constituting a mixture of land.Excellent proven itself following fertilizer, consisting of 4 parts humus, 2 parts of sawdust and 2 parts turf ground.All this is thoroughly mixed in a bucket of 12 liters.A couple of weeks before you need to soak sawdust ammonium nitrate per 0.25 g in a bucket.The resulting mixture is necessary to add glass ash, 10 g urea, 40 g of double superphosphate and 15 g Kalimag.

If the ground allow to freeze, there is no need to mess around with its disinfection.Before planting the seedlings in the greenhouse, a month before the greenhouse need to fumigate the smoke of sulfur and to prepare the ground on beds.A day earlier, you need to water the beds solution trichodermine and trace elements.

Seedlings grown as follows: pots harvested sod land and seeds are soaked in a pink solution of potassium permanganate, and then dried in the newspaper.

Remember that when germination is possible a large dropout rate, so the seeds should always be a margin.

When sowing seeds in pots with moist soil is best to put on the two grains.Then the pots need to cover the film, so as not formed crust.Next, you need to be attentive to rezhimu- temperature until the first sprouts temperature should be between 30-32 ° C.After germination is desirable to reduce the temperature to 21-23 ° C, it is necessary to protect plants from root rot appearance and at the same time tempering plant.

seedlings can be planted in the months of age, when it reaches half a meter in length, and has no less than 9 leaves.

Growing green greenhouse

In a greenhouse you can grow parsley, dill, celery, radishes and more.

grown from the seeds of parsley in late August, and the root vegetable from November.The rate of planting seeds 2 g per square meter.m. The rhizomes are stored in boxes of sand at a temperature of 2-3 ° C.Similarly to board celery.