Many mushroom pickers are interested in, which is now growing white mushrooms?This is not surprising, because the fans of "quiet hunting" reverently refer to this macromycetes, which is called a miracle mushroom kingdom.Therefore, the question "where there are white mushrooms" - is not idle.Any mushroom with great joy, put them into his basket.
Description
The white fungus early hemispherical cap, but with time she straightens, becomes more convex, and sometimes flattened.Its diameter can be up to 20 cm and more.The color of the cap varies from light brown to dark brown.Colouring depends on the place where white mushrooms are growing.In coniferous forests of the cap have chestnut-brown with a reddish tint or dark brown color.In deciduous forests their coloring pale yellow or light.The color scheme also depends on the level of illumination.In the sun, the fungus as it tans - the surface becomes darker.
Young mushrooms tubular layer of matt white.Over time, the color becomes slightly yellowish, some with a greenish tinge.Young macromycetes foot barrel, light gray or light brown.With the increase in height, it becomes cylindrical.The diameter of it - up to 7 cm, height - 15 cm. The flesh is white, firm, its color does not change to be scrapped.Fresh mushrooms have a specific smell.Rich in vitamin D.
planted with white mushrooms
data macromycetes found everywhere in the forests of mixed deciduous and coniferous type.Collect them in the period from June to October.The most interesting thing that determine where white mushrooms are growing a particular subspecies, can color their fruiting body.According to this criterion, and "forest residence" there are about twenty species macromycetes.So, spruce and birch distinguish mushroom, boletus and pine ladybird and others.All these macromycetes belong to the highest category.They grow on all types of soil, except peat.In some regions, these fungi are found in very large quantities.
White mushrooms form mycorrhiza with some species of trees.They bear fruit in waves.The first wave started in early June, the second - is closer to the middle of July, the third - August, and so on. D. The yield is different.Usually, the first crop is the most scarce.Mushroom pickers believe that this macromycetes somehow connected with a red fly agaric.Where the white fungus grows, it can be found toxic handsome.And white is accompanied by Amanita.If the last bears fruit, then appeared and white fungus.However, the accuracy of this information is difficult to verify.
Culinary use
White mushrooms are eaten pickled, stewed, fried, boiled, dried.From them prepare countless meals.And if a fresh copy of a particular odor is different (as mentioned above), the aroma of dried macromycetes simply unique.Some pickers believe that any other option of using this product is a sacrilege.By the way, if dry porcini mushrooms hold a few hours in lightly salted milk, they are like a fresh again.In these nutritional macromycetes twice superior to chicken eggs.
