Valuy - fungus, which is popularly called the "bull"

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Valuy - a fungus that belongs to the genus syroezhek.With its shiny, lacquered like a hat, it is well seen in the forest.In wet weather, it is slimy and sticky.In people, this fungus is called "bull."Recently cut Valuoja is sometimes not very pleasant smell.However, it completely goes away after salting.

Description

Valuy - a fungus that has a hat of yellow-brown, yellowish-white or ocher.In shape it is nearly spherical.However, over time a hat straightened and flattened.In the middle of it gets a little depressed.This feature is very important to identify the shaft.In its form and colors of this fungus is slightly reminiscent of white, especially from afar.Sometimes it happens that mushroom pickers in the distance are wrong, and then brutally "revenge" for his mistake, kicking and stomping feet Valuoja.This fungus is very common.However, the collection is necessary to pay attention to the age of the specimens.Older mushrooms tend to be unsuitable for human consumption, as the worms completely amazed.

hat at the shaft can grow to a diameter of 12 cm. The young mushroom plate white, but with time they turn yellow.The flesh is white, at the breaks and cuts it gradually darkens and becomes brown.In rainy and dry weather mushroom smell disappears completely.Valuy - mushroom with a cylindrical stalk, which can grow up to a length of 10 cm. Inside, it is hollow.In adults, there are instances in the stalk cavity of irregular shape.Because of this, it becomes unstable and loose.It is believed that this fungus in the first 5 days of life the leg is growing faster than the cap.After about 7 days, the roles change.Cap outperforms growth leg.Juice mushroom slightly bitter.

Distribution and habitat

Valuy - a fungus that grows in deciduous and mixed forests.In purely coniferous arrays, he almost does not occur.The first copies begin to germinate in July.Fruiting extends to mid-autumn.Somehow this interesting mushroom due to some obscure traditions considered worthless and almost do not collect, although the majority of mushroom pickers know that it edible.Valuy widespread in the European part of Russia, the Far East and Siberia.In the woods he loves moist places.As a general rule, if you have found one instance, it certainly will be found next to the other.These so sociable shaft mushrooms.Photos can be seen in this article.

Culinary use

Valuy - very tasty mushroom.But his legs to eat not.For culinary use a suitable cap.Of course, this fungus will not be able to compete with white or Sandy, but many experts believe its taste worthy of attention.Valuy only suitable for pickling and salting.Prior to this, it is desirable to soak the mushrooms for two days.

Valuy - false mushroom

Toxic "double" this is macromycetes gebeloma.In people it is called horseradish mushroom because of a specific smell of horseradish and radish.It occurs everywhere.In wet weather thereon collected liquid droplets dry in their place are brownish stains.On these grounds, and the smell can be differentiated from a real Valuoja gebelomy.