What you need to prepare the growers who decide to grow pepper?Planting and care of this plant in our country in the open field are perhaps more complex than in the greenhouse, t. To. It comes from the warm countries, and, accordingly, like a lot of light and high temperatures.The culture was planted as seedlings in late May, when the chance of frost is almost absent.
How to prepare the beds on which to grow pepper?Planting and care of the plants should be preceded by a selection of the fertile, clean weeds from the area with a fairly moist soil and good drainage.Per square meter ridge it makes sense to make one teaspoon of urea, a tablespoon of superphosphate and potassium sulphate, and a glass of wood ash.Earth dug to a full depth shovels (bayonet), after which it was necessary to pour hot solution mullein (temperature about 80-90 degrees, half liter fertilizer per 10 liters of water) in 3 liters per square meter.meter.
In what order is pepper?Planting and care are carried out in two main ways.The first consists in transplanting a horizontal distance of about 0.4 meters and with an interval between rows of about 0.5 meters.In the second case, the young plants are located on the territory of 2-3 pieces 0,5h0,5 or 0,7h0,7 meters respectively.Each plant must be tied up individually as it develops.Especially it concerns the varieties grown in the greenhouse, t. K. They, unlike low soil can reach a height of 0.85 meters.
How watering pepper?Planting and care of this water-loving culture suggest that before flowering plant needs about 12 liters of warm water per square meter.meter landing times a week (from a watering can).During the period of flowering and fruit formation watering only the roots, about the same amount once or twice a week.
The feed pepper?Traditional methods recommended to take 100 liters of water 10 tablespoons of ash bucket Mullein and 5-6 kg of nettles, dandelion, woodlice, mother and stepmother (finely chopped) and cask week.The solution was stirred and make one liter of a plant located in the flowering stage.During the formation of fruit per 100 liters of water a bucket insist wet bird droppings and two glasses nitrophosphate.After 5 days the solution was stirred and make on liter of peppers per plant.Note that feeding during fruiting can be repeated, and all the solutions in the form of heat (25-30 degrees) needed to make the roots moist soil.
Pests pepper presented fungal diseases, spider mites, slugs and aphids, which are not averse to eat succulent leaves and fruits.Measures to combat every "enemy" on your own.For example, spider mites at any stage of plant development neutralize garlic, onions, dandelion leaves, minced and mixed with a tablespoon of soap for ten liters of water.Plants sprayed with the solution obtained after filtering.Such measures allow to keep an attractive appearance of products.