How to make lazy cabbage rolls in multivarka knows not everyone.That is why in this article we decided to give details of how to make a simple but very tasty dish.It should be noted that this dinner you can create not only for a family meal, and serve it to the festive table.
How to make lazy cabbage rolls in multivarka: step recipe
Components dishes:
- lean pork without bones - 200 g;
- cabbage - ½ of a small portion of the plug;
- young soft beef - 200 g;
- flavorful tomato paste - 3 large spoons (for taste and color);
- standard chicken egg - 1 pc .;
- large onion bulb - 2 pcs .;
- fine iodized salt, allspice black, fragrant spices - add to taste;
- refined vegetable oil - 35 ml;
- tomato sauce, fresh greens, thick sour cream or mayonnaise - bring to the table along with a dish.
Cooking stuffing
Before lazy to cook cabbage rolls in multivarka should be mixed to make a fragrant stuffing.To do so, to purchase lean pork without bones and soft young beef, and then treat them well and cut into pieces such that no problems will pass through a meat grinder.Next, the meat component should be crushed in a device called the kitchen with onions and mix thoroughly beforehand seasoned iodized fine salt, allspice and any aromatic spices.
processing fresh vegetable
addition to the mixed stuffing, preparing lazy cabbage rolls in multivarka also provides for the use of such ingredients like cabbage.It needs to be washed, separated from the surface of rotten leaves and then chop thin strips.
Preparation bases and formation of semi-finished
Once the stuffing is ready, and shredded cabbage, should be connected in a bowl and add the standard egg.Next, we need to take 2 or 3 tablespoons of cooked long and form a basis of these semi-finished product, like a chop, but the larger size.
Heat treatment courses
Stuffed lazy in multivarka "Moulinex" are prepared in two stages.First we need to pour into a bowl device a little oil, then lay semi-finished and lightly fry them on both sides in the baking program (to keep its shape).Thereafter meat ingredients you want to add a little water (1 or 1.4 cups) and put the tomato paste.Next multivarku need to put in a regime fighting and set the timer for exactly 1:00.During this time, the lazy cabbage rolls fully cooked, forming a nourishing tomato broth.
How to Serve for dinner
Now you know how to make lazy cabbage rolls in multivarka that they get a tasty, juicy and fragrant.Serve this hearty dish for dinner recommended hot with chopped fresh herbs, tomato sauce or ketchup, and thick sour cream or mayonnaise in bold.
