Currently, there is such a variety of forest mushrooms that even experienced mushroom pickers run the risk of making a mistake in the selection.Some even can only say that there are edible and poisonous mushrooms, but others know that there is a class of non-edible and conditionally edible mushrooms.
If you like it wild mushrooms, in order to properly select them and stay alive and healthy, you should be able to take precautions during collection or purchase.So, it is important to talk about this form as poisonous mushrooms that they can be distinguished from each edible.After all, these fungi cause a fatal blow to our health and can lead to death.
Many argue that russules edible raw.However, some of them are poisonous, though not fatally - russula yellow, brittle and burning-corrosive.Remember that mushrooms are not edible raw.Also, you can not eat mushrooms, which have been low-quality heat treatment.A person who ate mushrooms raw and argues that nothing will happen, should know that this is due to the fact a number of fungi was eaten as they were, and what the body's digestive system.After all, not everyone can boast that mushrooms did not bring him any harm.So it is better to be safe once again, though in the case of fungi is not be superfluous.
Poisonous mushrooms, mushroom among which occupies the first place, divided into a poisonous and deadly poisonous.Amanita muscaria, for example, is classified as toxic and pale toadstool - the category of deadly poisonous.Cases in which poisoning occurs Amanita muscaria are extremely rare.However, naturally occurring poisonous amanita deadly - Amanita virosa and white fly agaric.The danger of them is that they have an edible mushroom-twins, for example, mushrooms, russula, Greenfinches.
Most edible mushrooms are poisonous mushrooms-twins that inexperienced mushroom picker can easily be confused.Danger is that there are quite a lot of species, and the twins have in most edible mushrooms.Therefore, to avoid poisoning, which can lead to loss of health and even life, it is necessary to follow safety rules while collecting mushrooms:
- better to eat only mushrooms that have collected themselves (if you collected according to the rules).After all, eating purchased or acquired by other means fungi, we can not be sure where and how they were collected and whether they have been selected.Poisonous mushrooms need to be able to distinguish and guarantee you nobody will.
- If you have seriously decided to gather mushrooms on their own, learning from the experienced mushroom pickers.
- Do not let children eat wild mushrooms: firstly, they are still small for such food, secondly, the risk is always there, and the children need to take care of him.
- Remember, if you feel any discomfort after ate mushrooms, for twelve hours you must seek medical advice.The sooner this happens, the more chances you have to do without serious health consequences.
Each person must be able to provide first aid in cases of poisoning by fungi.First of all, you need to call an ambulance.Prior to her arrival to drink about five cups of boiled water, ostuzhennoy to room temperature, and a solution of soda or potassium permanganate.You need to drink in small sips.Then induce vomiting.A similar procedure should be prodelyvat two or three times.After each washing the stomach you need to drink a laxative to remove the poison from the intestine.After receiving a laxative and intestinal cleansing is necessary to put a cleansing enema and drink a couple of packages of activated charcoal.Poisonous mushrooms that were not eaten, should be left to the arrival of a doctor for analysis for the presence of poison and determination of its specificity.
