How to cook the chicken in the oven with potatoes: a step by step recipe

How to cook the chicken in the oven with potatoes for the holiday table?This is the question of interest to many housewives who soon awaits guests.It should be noted that options for establishing such a wholesome dishes there are so many.Consider the easiest and fastest way to more detail.

Cooking chicken with potatoes in a closet duhovochnom

Necessary ingredients:

  • low-fat mayonnaise - 180 g;
  • broiler chicken fat - 1 pc .;
  • young potato tubers - 6-10 pcs .;
  • more fresh carrots - 2 pcs .;
  • large garlic - 3 cloves;
  • tomato paste - 1.5 big spoons;
  • dried basil, fragrant black pepper, sea salt - add to a dish to taste;
  • large lemon - ½ of the fruit;
  • cheese varieties - 150 g

Processing meat product

Before you cook the chicken in the oven with potatoes, you should purchase a large poultry carcasses and thoroughly wash it (inside and outside).Thereafter, the product must be free of unnecessary elements (tail, neck, etc. and the tips of the flaps.) And hairs.Next, the chicken must be cut into large portions (thighs, drumsticks, breasts, etc.).

Processing vegetables and dairy products

How to cook the chicken in the oven with potatoes, she turned to a hearty and delicious?To realize this desire needed to take a few medium-sized tubers called vegetable, wash them carefully and thinly peel.After that you need to chop the potatoes to not thick slices.That he did not was black, it should be placed in cool water.Similarly, the recommended process and fresh carrots.You should also rub on a large grater cheese varieties.

Cooking marinade

To understand how to cook a chicken in the oven with potatoes nourishing and tasty, we should remember that this dish requires the mandatory use of flavored marinade.To create it is necessary to mix the mayonnaise in a bowl of low-fat, juice from ½ of a large lemon, tomato paste, dried basil, sweet pepper, grated garlic and sea salt.As a result, the connection of such products have to be formed thick and aromatic gruel.She should smear all the pieces of meat and sliced ​​potato tubers.

Shaping and baking dishes

for heat treatment of such a hearty lunch or baking is recommended to use a different form.It should be lubricated, and then put the following foods: carrots, potatoes, chicken, cheese.The oven is a dish baked quickly.At medium heat vegetables and meat will be ready in 60 minutes.But before you get dinner, it should be sure to taste and softness.If all these actions you need to get crispy pieces of meat and vegetables are juicy and soft.

How to bring to the table

Cooked chicken and potatoes must be distributed in portions on a plate and served to guests in the hot state.On top of this fragrant and tasty dish recommended sprinkle with fresh chopped herbs.Also, it should apply to wheat bread and a salad of raw vegetables.