dumplings to bake in the oven, it should be not only blind called semi-finished products, but also to prepare for their fragrant refills.It is particularly noteworthy that this dish turns out much tastier and juicier that is cooked on a gas stove.And so you see this, we present you the step by step method of its preparation.
detailed recipe for dumplings baked in the oven
Necessary ingredients for semi-finished products:
- fresh lean beef - 1 kg;
- large bulb onions - 2 pcs .;
- red pepper and iodised salt - to add to the stuffing to taste;
- small hen's egg - 3 pcs .;
- sifted wheat flour - to the density of the substrate;
- drinking water - 1/3 cup.
process of kneading
Before dumplings bake in the oven, you should mix a thick base.This requires strong beat eggs, add them drinking water and pour the flour.As a result of long and intensive mixing you should form a very stiff dough.While preparing the filling for ravioli, it is recommended to wrap in plastic wrap and leave aside.
cooking process
stuffing dumplings Baked in the oven, a photo which you can see in this article, can be made from pork, beef, lamb, or other fillings.We decided to use fresh lean veal.It is necessary to wash and grind in a meat grinder, add a pair of large heads of onions.After that you want to mix the minced hands and red pepper flavor, and iodized salt.
Modeling ravioli
forming such "ears", as usual.To do this, roll out the dough, cut it into circles using a round cookie cutter and put everything into every piece of ground meat, pinch, to give a rounded shape and put in the freezer to harden.
Preparation filling
to bake delicious dumplings in the oven, it is necessary to use additional ingredients.For this we need:
- Fresh big carrot - 1 pc .;
- medium onion bulbs - 2 pcs .;
- thick sour cream - 240 g;
- tomato sauce - 5 large spoons;
- oil - 30-45 ml;
- butter - 55 grams (for greasing the form);
- cheese - 170 g
To begin to peel and chop onion bulbs and carrot, and then lightly fry them using vegetable oil.After that you want to mix the thick cream with tomato sauce and grate the cheese on a grater.
Formation dishes
Before you bake the dumplings in the oven, they should be put in its raw form into a deep form, greased (butter) and then cover a layer of browned vegetables, with a mixture of sour cream and tomato sauce, and grated cheese.
Heat treatment
Bake dumplings under the fragrant sauce in the oven should be about 40-47 minutes.During this time, stuffing is completely cooked, and the dough is soft and a little toasted.
How to bring to the table
Baked dumplings with cheese should be presented to family members in the hot state.This dish is absolutely necessary sprinkle with chopped dill, leek and parsley, and served fresh wheat bread.
