During pregnancy a woman's body is in a strong restructuring.The fair sex may suddenly want to eat this or that product.It may also refuse to drink or food at all, explaining that the usual disgust.
Many women during gestation baby there are various issues that they discuss with the doctor at the next reception.It is said that ladies often faced with the problem of eating.Expectant mothers are not sure whether they drink a certain drink and eat cooked meal.Let us examine in detail, whether it is possible to use cocoa in pregnancy.
Expert opinion
In every conflict situation is better to address to the doctor.Of course, you zasyplyut advice mothers, grandmothers, and friends experienced.However, it is useful to ask the doctor observing you, you can drink cocoa in pregnancy in this case or not.Weigh the "pros" and "cons".
Use coffee beverage
To get started is to say that cocoa during pregnancy can be very useful.We learn the basic characteristics of this drink and note his favor.
content of vitamins
The cocoa contains valuable vitamins and minerals.This drink is rich in zinc, iron and folic acid.
zinc in cocoa a lot.Not a product can be compared with the beverage content of the substance.It is worth mentioning that zinc improves the regeneration of tissues and promotes healing of wounds.
Iron is essential for all pregnant women.In the formation of new cells of the embryo all the substances taken from the woman's body.That's why most pregnant women complain about the decrease in hemoglobin and anemia.
Folic acid is essential in the first trimester of all the fair sex.It is responsible for the correct formation of the cells and the circulatory system of the embryo.
effect on the skin
More recently, scientists have found that cocoa butter during pregnancy to prevent stretch marks.It perfectly affects the skin and increases its elasticity.The use of cocoa during pregnancy will save a woman from the appearance of new wrinkles and reduce partly already appeared.
addition to ingestion, you can make a mask of cocoa powder.Women who are in the "interesting" position, will love this procedure.
effect on the nervous system
Cocoa during pregnancy has a positive effect on the nervous system.Everyone knows that in the first trimester in women are often mood swings.The fair sex could laugh leaping, and a minute later began to pour bitter tears.This state is due to the change in hormonal levels, which greatly affects the nervous system.
Cocoa - a drink, releasing endorphins.When a pregnant woman uses the product, it is in a good mood.Most pregnant women in the daily use of cocoa are more calm and relaxed.
harm coffee beverage
addition to the benefits, cocoa during pregnancy can bring the body to a woman and her child irreparable harm.Let us examine the negative impact of the drink.
allergic reaction
first reason why you should refrain from the use of this coffee beverage - is the emergence of allergies.If a pregnant woman once in my life had a food allergy, it is necessary to abandon this risk.
Cocoa liquor is a strong allergen.For a large hand it, similar to chocolate can cause rashes or development diathesis.The body of a pregnant most affected by negative factors.That is why women with allergies should refrain from the use of this product.
Increased blood pressure
In most cases pregnant women suffer from low pressure.However, there are cases where the fair sex, which is in an "interesting" position, complaining of high blood pressure.In this case cocoa during pregnancy strictly contraindicated.
Increased pressure in the early stages can lead to the wrong cell formation and incorrect blood circulation between mother and fetus.At a later period such pathology may cause the appearance of edema, problems with kidney function, premature birth and placental abruption.
emergence of toxicity
Most pregnant women are faced with toxemia in the first trimester of pregnancy.During this period, especially the ladies react strongly to smells and foods.If you are preparing to become a mother, but has not yet faced the problem of early toxicity, the cocoa can provoke such a reaction.
sharp sweet smell and taste of the drink can cause an unexpected reaction.And since that time you have to fight with the toxicosis appeared entire first trimester of pregnancy.
leaching of calcium
Despite the fact that the coffee beverage contains a lot of useful vitamins, it helps the absorption of calcium wrong.If you frequently use to flush out the substance from the woman's body.
worth recalling that for the proper formation of organs and tissues of the embryo all the nutrients taken from the mother's body.Improper calcium absorption will not affect the little man.All that he needs to be taken out of your bones, teeth and hair.But the woman could clearly notice that in her body that something is wrong.Calcium deficiency manifests tarnishing hair and brittle.Also, the fair sex can exfoliate and break nails, teeth crumble and crack.All this is due to the lack of calcium in the body.
summarize
Now every woman should decide for themselves whether the cocoa of pregnancy in her case or not.Of course, the specialist will tell all about the dangers and benefits of a particular product, but the final decision always rests with the future mother.
listen to the advice of the doctor and watch your diet and health.
