How to make dumplings with cherries for your friends and relatives?The answer to this question can be found below.It should be noted that such a delicious and simple dish will be happy not only adults but also children.It boiled "crescents" with berry filling produced sweet and very savory.
Step by step recipe dumplings with cherry
Necessary ingredients:
- fine sea salt - ½ dessert spoon;
- large chicken eggs - 3 pcs .;
- nonfat yogurt (two percent) - ½ cup;
- the filtered drinking water - ½ cup;
- wheat flour - one cup (in its sole discretion);
- fresh pitted cherries - 700 g;
- sand sugar - 1 faceted glass.
process of kneading
Before you cook dumplings with cherries, should first make a steep base.To do this, you must connect to a bowl 3 eggs, fine sea salt, low-fat yogurt, cooled boiled water and wheat flour.All products need to carefully stir until boiling state (framework should happen as dumplings).Further, it is recommended to put the dough in a plastic bag and stand it there for as long as the filling is ready.
Processing berries
To understand how to make dumplings with cherry quick and tasty, it should be recalled that such a dish as a child was made of only fresh and ripe berries.If you started the dinner off-season, then it is fine and frozen products.He needs to thaw.When you need to remove the berry seeds, fill with sugar and let stand (stand started to juice).It should immediately be noted that for the preparation of this dish sweet syrup we do not need.It can be used separately for cooking compote or fruit drink.
Modeling semis
Delicious dumplings with cherries (fasting) should be done as follows: on the need to nip off the test approached ¼ of, roll it into a thin sheet and then cut into circles with a diameter of up to five centimeters.It is better to use glass or a small glass.Next to each piece of dough should be placed 1 dessert spoon cherry filling (pressing juice), then beautifully zaschipnut edge, giving views of the crescent semi-finished product.Just processed and remains the foundation.
Heat treatment
order to properly boil the dumplings with cherries, should be boiled in a pot 3 liters of water, pre-salted it.When the liquid starts to boil strongly, it is required in turn to put on 20-30 semi-finished products (depending on the size of the dishes).Overcrowd the pan dumplings undesirable because during cooking, they stick together, and the dish will not be as appetizing as we would like.After the dough emerges from the filling, it is desirable to boil for about 3-5 minutes and then removed using the skimmers.
proper feeding for dinner
Now you know how to cook dumplings with cherries.It is recommended to present the members of the family warm.Also, by this sweet berry dish desirable to apply a thick 30% cream and white bread.
