How delicious and beautifully baked eggplant in the oven

Every housewife knows how to cook several dishes of eggplant.Typically, these vegetables are added to stews and soups different, fried with garlic, marinated in Korean and so on.How to make delicious baked eggplant (photos, recipes, and a detailed description of the beautiful serving), you will find in this article.You will be presented with a choice of simple and tasty cooking options - will choose the most liked, and using them to cook a family dinner or a main dish for lunch.

How to bake the eggplant in the oven: vegetable "boat" with minced meat and cheese

into two portions of this dish you will need:

- 1 large eggplant;
- 250 g of any stuffing - beef, pork, chicken, or mixtures thereof;
- a couple of cloves of garlic and 1 onion;
- 50 g of any hard cheese;
- 2 tbsp.l.thick cream;
- salt, various spices and herbs of your choice and taste.

nice to bake the eggplant in the oven, take more vegetables, wash, dry and cut it strictly in half, sprinkle with salt and leave for fifteen minutes.Once again wash - so you get rid of possible bitterness.In vegetable oil fry finely chopped onion and then mince until half.Add the finely chopped herbs, salt and sprinkle a small amount of black pepper.The result was a delicious filling.Now, remove the eggplant flesh with a spoon so that the inside of the cavity turned out - there need to put roast beef, pour the cream on top and finally sprinkle each "boat" with grated cheese.And now there is the simplest - eggplant bake in the oven.Do you have enough and 25 minutes (in the preheated oven to 180 degrees) to get awesome tasty dish, covered with appetizing cheese crust and filled with your favorite meat.Cook more - all must be asked additives.

simpler recipe: baked eggplant with tomatoes

This beautiful vegetable appetizer ideally complement the festive table.To prepare, take:

- 2 eggplants - vegetables should be of medium size;
- 3 ripe tomatoes - not a good idea to choose a variety of watery;
- a few cloves of garlic, a couple of tablespoons of mayonnaise;
- salt and sunflower oil.

Eggplant wash, cut into rings of average thickness (up to half a centimeter), salt and fold into a deep bowl.They have to stand for half an hour, I went to vegetable possible bitterness.Meanwhile, chop the tomatoes into slices, and squeeze the garlic mayonnaise.Now came the turn of eggplant bake in the oven.For this form of grease with sunflower oil, put it rings eggplant prepare and send in the oven for 15-20 minutes (at 180-200 degrees).Of course, you can and fry the vegetables, but in this case they will absorb a lot of oil that will affect the taste and calorie meals.After the "little blue" ready, brush the top of each circle with mayonnaise, put a slice of tomato, then again, mayonnaise, and the last layer - again circle baked vegetables.This pyramid can be decorated with vegetable sauce and a drop of sprigs of greenery.An excellent appetizer for the holiday table ready.Now you know how to not only delicious, but also beautiful eggplant bake in the oven.