not very compatible cookies and beer, is not it?It turns out that this low-alcohol beverage foam can be successfully used as a basis for baking crispy torchetti.Cookies with the same name in the form of a donut is a traditional Italian pastries, which is usually served for breakfast to the fragrant hot coffee.We know that doing it began in the XVIII century on family celebrations and major holidays.Especially sugar treats like children.In this article, we offer you a simple cookie recipe on beer.Photos clearly show how it should happen.The most common baking mold on a "horseshoe" or pretzels, or by connecting the ends of long flagella crisscrossing each other.Some housewives prefer a round shape with a hole in the middle.In principle, it is not so important, the main thing - to get delicate flavor crisp product melting in the mouth.
classic cookies on beer: yeast recipe
This dessert is obtained particularly tender and crumbly due to the long fermentation.Why it is baked cookies from the beer?A delicious recipe for this method is most commonly used in Italy in the run up to Christmas.Ready torchetti give relatives and friends this winter holiday, or hang on the Christmas tree by connecting to the garland.Baking baked flourishes considered a family tradition, and requires some time.It can prepare a delicacy on the water, but most often bake cookies on beer.The recipe given below.
Products
- a pack of margarine;
- two glasses of beer;
- high-speed packet of baker's yeast;
- half cup of sugar;
- two tea.teaspoon salt;
- five cups of sifted flour.
Preparation
Margarine grate and mix with the flour until smooth.Sugar and salt dissolve in beer, then pour the yeast.After five minutes of infusion pour the mixture into loose "chips" and knead a soft dough.Put it in a plastic bag, tie and place in the refrigerator for four hours.Fermented dough divide into small sausages.Blindly in the form of pretzels and dip into sugar.Bake in preheated oven (180-200 degrees) for about ten minutes.
cookies on beer: recipe mineral water
In everyday life, you can save some time, you need to work by simplifying the method of preparation.To bake cookies for a quick beer, the recipe provides for the combination of its mineral water without the addition of yeast.
Use the following ingredients:
- two hundred grams of softened at room temperature, drain.oil;
- five hundred grams of flour;
- a glass of beer;
- half a glass of mineral water;
- vanilla;
- two desk.tablespoons of powdered sugar.
Operation
oil should not lie down for a while in the fridge to make it soft consistency.Chop with a knife with flour, mix with vanilla and powdered sugar.Make a well, pour a beer with mineral water.Knead the dough soft and elastic to the touch.Soak it in the refrigerator for one hour putting in some dishes, and close the cover.The entire volume of the dough, divide into 24 pieces, each of which roll into a long, thin sausage.After obvalivaniya sugar shape "horseshoe."Bake them until golden brown for about fifteen minutes.
