young potatoes can be cooked a lot of different dishes.It can be easy to cook, sprinkle with oil and sprinkle with dill fragrant and delicious smell will force households to call to the table a second time!And if you dream a little, bake potatoes with mushrooms, various herbs, sour cream, or what some early vegetables, such a dish can decorate any holiday table and will satisfy even the most pampered gourmets.
New potatoes with mint and lemon
Despite the ease of preparation, the result is a very fragrant and pleasant on taste garnish for poultry or fish.In addition to potato filling take:
- 2 tbspsour cream (low-fat);
- 1 tbspmustard (sweet);
- 2 tbspoil;
- the juice from half a lemon middle;
- 2 tbspchopped fresh mint;
- 3 small garlic cloves.
Cooking does not take a lot of time.New potatoes (kilograms) wash and boil in salted water.Of the above ingredients to prepare a sauce, salt the taste.Arrange hot potatoes on plates, pour the sauce and immediately serve.
Young potatoes with salmon
you are going on a picnic?Then try to make a quick barbecue potato with salmon.Products must be taken on the number of consumers.Boiled potatoes cut into slices, sprinkle with lemon juice and butter, sprinkle with dry paprika and black (freshly ground) pepper.The fish is cut into large cubes, pepper flavor, prisolit, sprinkle with lemon juice and butter.Slide slices of potato and salmon on skewers, browned on the coals 6-7 minutes.If you check the nature fell, it is possible to fry in preheated oven.
Baked potatoes with sour cream
Quick light dinner of stewed new potatoes with cottage cheese and caraway seeds.Small potatoes boil, heat the oil in a frying pan, fry the cumin, add the potatoes.Give her browned, pour a little salt sour cream and simmer a few minutes.With hot potatoes served cottage cheese with herbs, flavored with lemon juice and unsweetened yogurt.
Young potatoes on skewers
simple dish to prepare on the bonfire.Preparation does not take a lot of time.Take small potatoes, wash, dry, wrap thin slices of fatty bacon or bacon, spread on skewers over the coals and fry.If desired, potatoes on skewers can be supplemented by small mushrooms.There are better kebabs hot, seasoned with ketchup or other sauce, well suited cucumbers, parsley, basil, dill.
Young potatoes with dill pickles
Delicious and simple salad of baked potatoes.Wash dozen tubers, dry, put each in foil, wrap well and bake in a hot oven.It takes 40 minutes until the potatoes are preparing to do refueling.In a bowl crumble the red onion, three or four pickles, add 2 tbspmustard, pour the vinegar and oil, black pepper flavor, prisolit.Potatoes give a little cool, and cut into large slices, to shift into a bowl, pour the sauce, stir and sprinkle with chopped dill and serve hot.
