Well, when the house has an oven.You can indulge in different households goodies.What if the oven is not in the house, or it is faulty, but the desire to bake homemade pound cake obsession pursues that day?There is a way we can help the modern appliances, bake biscuits in the microwave is very easy and fast.
Some are recipes for baking is not enough, you need to know the intricacies of using a microwave oven.Just connect this knowledge, you can get a full understanding of how to cook a cake in the microwave.
few simple rules baking:
- Utensils must be suitable for baking under the influence of microwaves.It is desirable to use a circular shape, as the dough is distributed evenly, in contrast to the rectangular, in which it can burn slightly at the corners.
- necessary to consider a set of functions in the art, to biscuits cooked quickly in the microwave, it is best suitable grill or convection function.Mistress of personal experience can be sure how long it takes for baking directly in their furnaces.
- sure to ensure that the sugar in the preparation of the test solution is completely as crystals under the influence of microwave radiation can burn slightly, and char.
- Do not forget that the cooking time depends on the amount of dough.The more it in shape, the longer the time required.
- check the readiness of the cake should be, as in baking in the oven, wooden matches, a toothpick.
- After switching off the appliance the baking process continues, biscuits in the microwave should be what is called a "walk."Otherwise, when removing from the oven bakery products it settles.
Biscuits in the microwave are more resilient and lush than in the oven.Another feature is that the dough will be juicy, so be sure to prepare the cake with cream filling.Recipes for cooking large set, housewives fantasies are realized in the poppy, chocolate, fruit culinary masterpieces.The basis taken eggs, sugar and flour, the remaining ingredients depend on what tastes cake author.
For example, consider how to bake a chocolate cake in the microwave.The taste like dessert, not only children, but also adults.
We need:
- 1 egg;
- 4 tablespoons milk;
- 3 tablespoons vegetable oil;
- 2 tablespoons of cocoa;
- 2 tablespoons sugar;
- 4 tablespoons flour;
- 1 tablespoon baking powder.
Mix all the dry ingredients, to drive the egg, oil and milk.The mixture was thoroughly mixed, the dough liquid is obtained.It results in a capacity of at least 500 ml of pre-greased or lined with parchment.For young lovers of sweets biscuit bake recommended in different molds, such as small animals.
dough is baked at maximum power (1000 watts) for three minutes.After turning off the microwave oven wait until the cake has cooled.As the cream is used whipped cream or sour cream with sugar.Decorate the can of fruit, sesame, ground dry biscuits - all to the taste of the author dessert.
delicacies prepared with love, will satisfy even the pickiest restaurant critic.Biscuits in the microwave even decorate the table confirmed bachelor, because bake them at home is not difficult.
