meat with potatoes in the pot in the oven, you can easily submit to a second hot dish for any holiday table.After such a meal is not only a hearty and tasty, but also represents a genuine culinary masterpiece, which will be appreciated by all guests.
meat with potatoes in the pot in the oven: the ingredients
- veal with fat, but without the bones - one kilogram;
- bulb small - three of them;
- greens - big bunch;
- leeks - nine arrows;
- bay leaf - five or six pieces;
- black pepper - Ten Goroshkov;
- fresh carrots - three medium-sized pieces;
- young potatoes - seven large tubers;
- olive oil - five large spoons;
- salt - in its sole discretion;
- ripe tomatoes - one major thing.
Baked meat with potatoes: processing veal
to a dish baked in well duhovochnom cabinet, it is important to buy only fresh and young meat without bones.Pulp veal required wash in cold water, then cut into small pieces.After that, you should immediately begin to prepare the other ingredients.
meat with potatoes in the pot in the oven: Processing vegetables
for cooking in clay pots is advisable to use only new potatoes.It must be thoroughly rinsed in warm water, peel, then chop into small cubes (two by two centimeters).Next, we need to grate fresh carrots on a coarse grater, and onion and ripe tomatoes cut into large slices not thick.It is also necessary to rinse the leeks, fresh herbs and bay leaves and then chop them finely with a sharp knife.
meat with potatoes in the pot in the oven: the formation of dishes
Before you bake all the prepared vegetables and meat in duhovochnom cabinet, they must be distributed in portions of pots.It should be noted that one such pottery is designed for one person only.At the bottom of each pot is required to pour one big spoon of olive oil, and then in turn put the following ingredients: shredded veal, broken bay leaf, onion, fresh greens, two peas of black pepper, leek, grated carrots, potato cubes andone tomato slices.Further, all products must be salt and pour over fifty milliliters of drinking water.
How to put out the potatoes with meat: heat treatment
order in the process of putting in duhovochnom cabinet dish did not go beyond the boundaries of a clay pot, the ingredients are in any case can not be spread right up to the edge of the pan.Tightly close the lid, veal with vegetables is required to put on the net and send it in the oven for about fifty minutes.Ready meal may be determined by the softness of the meat and potatoes.To this end, they recommended thrust a knife or fork.
correct Serve
original dish is served for dinner is not quite normal.To do this you need to put hot pots on flat plates and unopened present guests with wheat or rye bread.
