How to make ice cream?

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Ice Cream - a universal delicacy favorite almost everyone from early childhood.Therefore, every woman is interested in how to make ice cream.In fact, such a delicious dessert can be cooked at home, using simple foods: fresh fruits, homemade jam and other, natural fillers.

How to make ice cream?Several technical issues

Typically, ice cream using milk or cream, as well as other components, gives the dish flavor.First it is necessary to warm up all components and then blend them by a mixer, and then placed in the freezer.It is easier and less costly option.

On the other hand, an ice cream prepared with a mixer, freezes unevenly, and may be formed inside the ice pieces.This dessert is a more delicious if prepared with the help of his ice cream.This special unit was created in order to mix thoroughly and evenly frozen mixture.Therefore, if you are cooking cream constantly, then this device will be indispensable.

Cooking chocolate ice cream freezer using

Ice cream with chocolate flavor - is undoubtedly a favorite among children.Therefore, your attention is invited to a delicious recipe with the following ingredients:

  • 500 g of cream (33% fat);
  • 5 egg yolks;
  • 100 g of milk (or black) chocolate;
  • 8 g vanilla sugar;
  • 90 g of sugar normal.

So how do chocolate ice cream?First you need to maximize warm cream over low heat, but in any case, do not boil.During this time, beat the egg yolks with the sugar.Now slowly add the warm cream to the yolks and beat them for a minute.The resulting mixture was put on a small fire and cook until until it thickens, stirring occasionally.Melt chocolate, add it to the cream and stir.Remove the mixture from the heat, wait until cool down and fill in the freezer.

How to make ice cream with fresh strawberries?

Popsicle - a wonderful dessert that would be a good complement to the table in the summer.To make it, you will need:

  • 2 cups fresh berries;
  • 250 grams of milk;
  • 250 g cream;
  • 100 g of sugar;
  • 3 egg yolks.

First mix the berries with 50 grams of sugar and refrigerate.While strawberry juice comes, take a separate bowl and mix with a mixer milk, cream egg yolks and sugar.The resulting mixture should be reheated over low heat, stirring constantly (to bring to a boil impossible).Sugar should be dissolved completely.Now, remove the sauce from heat, add the juice of strawberries, stir and wait until it cools down.Thereafter Transfer mixture to containers and keep in the freezer for 3-4 hours.Serve with berries.

Now you know how to make ice cream at home.In fact, this is a great field for experimentation.Indeed, during the cooking, you can use the various components and fillers - fresh berries, slices of fruits, juices, jams and jams, nuts, raisins and other dried fruits.And if dessert is not for children, the meal can safely add a little liqueur, such as "Amaretto".

way, calorie ice cream depends on its constituents, so you can even cook delicious diet goodies.