As any fan of Italian food, I often cook pizza at home.In the summer - almost every week, and you can prepare for the holidays and do something more tasty.Do you know how to cook a pizza in the oven?Traditionally, Italian pizza vegetarian.But I can not imagine a pizza without a piece of something meat.But without cheese pizza is ready.Never.
So, how to cook a pizza in the oven.To begin with - the dough.It is certainly better to cook for themselves.Single recipe pizza dough does not exist.Each woman decides for itself how it will batter.Options for test preparation can be set.
classic dough made from a mixture of two types of flour - plain white flour, and second grade.In Italy this is called short durum flour.The flour (1 kg) was added warm water (without gas), brewer's yeast (25 grams), olive oil (3-4 tablespoons) and salt.Pizza dough is kneaded his hands, and before you cook a pizza in the oven, give him rasstoyatsya twenty minutes in a warm place.
cake need to roll out thinly, no more than one centimeter.But, if the pizza is cooked at home, can be a bit of a classic recipe to move, for example, replace the water with milk, or add additional products: sour cream, eggs, cottage cheese.
most simple dough prepared as follows: take 200 grams of flour and mix it with salt.To this mixture, 150 milliliters need to add water mixed with olive oil (one tablespoon) and now knead dough.Knead it is necessary for two minutes.The dough is ready!You can experiment: replace the water with beer or vodka, add one egg.Variants - a lot.But it is much easier, you can go to the store and buy any ready dough: yeast can be flaky, fresh water can be, can be sour.And you can even easier - to buy ready-made cakes.
To bake this pizza in Italy using special Pompeian wood oven-like hemispherical dome.But you can successfully cook a pizza in the oven, heating it up to two hundred degrees.So, we have the dough.
What's next?Before you cook the pizza in the oven, you need to do two important things: Grate the cheese and cook the sauce.Cheese should always be solid.Rubbed it on a small, but you can on a coarse grater.Sauce - according to your taste.The easiest option - it's ketchup.More complex - tomato pulp with basil and lemon juice, ground to a pulp through a blender.Sauce smear our cake.Traditionally, the cake should be very thin - chef rolled it to a thickness of cardboard, although some on the contrary, prefer a thick dough.On top of the sauce rolling in quite a bit of cheese.If the dough is yeast, then we put it in the oven for a minute.
Now, how to cook a pizza in the oven on.Make stuffing.This is where there are dispersed fantasy.My favorite pizza consists of the following components (takes a bit of everything): cucumbers, ham, mushrooms, olives, sweet pepper.On top of all this stacked tomatoes, and all filled with cheese and chopped herbs, and then sprinkled with spices - salt, pepper, paprika possible.Sometimes I water whisked egg - it holds the pizza and it does not break.In general, the filling depends on your imagination.Often it comes down to what would be the dough and put it - will find.
So now you know how to bake a pizza in the oven.And if the time is very short, you can do so.Buy small round rolls, cut them with a lid, remove the crumb and put the stuffing in a pizza.Sprinkle with grated cheese, cover with bun lids and place in oven for a few minutes.The taste turns out quite well.
Well, as my culinary fantasies?Standing at the stove - it is not always heavy and boring work.When cooking you can have fun and tasty and overall good rest.Do not believe me?Try it!Good luck to you.
