It's no secret that the name of the famous mushroom mushrooms is a French origin, because the French word «champignon» translated into Russian as "mushroom."Despite this strong argument, many researchers believe that the mushrooms were in Italy, and only then spread in France.Where actually there is such a popular variety of fungi, scientists have not figured out.However, the beneficial properties of mushrooms do not have to argue.They not only have a positive effect on the cardiovascular and nervous system, but also help to improve the condition of the skin and strengthen the muscles.
Eat mushrooms for food can be in any form: canned, raw, fried or stewed.Due to this quality, there are many options, how to cook mushrooms.You can prepare the salad with mushrooms, soups, sauces, snacks, flavored pastries and main dishes.
in Italian cuisine has a lot of delicious recipes, how to cook mushrooms.In our country, a huge popular Italian dish "Beef with mushrooms and white sauce."It's tasty, flavorful and nutritious dish, which, thanks to the presence in it of nutmeg, acquires a unique and delicious taste.
beef with mushrooms.The recipe.
for cooking beef with white sauce with mushrooms, you need the following ingredients:
- Beef 900 g.
- 1 cup milk
- 30g.oil (butter)
- 300gr.mushrooms
- 30 oz.olive oil
- Spices, salt
- 10g.nutmeg
- Flour
mushrooms clean and wash in water.Butter and olive oil, heat the pan, add the mushrooms and fry them a little until golden brown.Sauteed mushrooms transfer to a two-liter pot.
Beef cut into small pieces, add spices and salt, roll in a little flour and fry on both sides in a frying pan over medium heat.Put the skewered meat on mushrooms.In a saucepan with mushrooms and meat, add the nutmeg and milk.Place the pan on the stove and, over medium heat, cook the dish for 40 minutes to thicken the sauce.The dish is ready!
Food lovers and at the same time to spend on cooking a minimum of time, for sure, worried about the question: "How to cook quick and tasty mushrooms?".From Italian cuisine came to us the recipe juicy and delicious pizza, which is rightly considered a symbol of Italy.Try to cook a dish called "Pizza with mushrooms", which nezateyliv recipe is very simple and will not take much of your time.
pizza with mushrooms.The recipe.
pizza you will need:
- 200g.pork
- 2 pickled cucumber 3 tomatoes
- 5
- mushrooms olives and tomato sauce 1 onion
- basis or prepared pizza dough.
- 80 gr.hard cheese
you must first boiled pork cut into thin strips.Then clean the onions and cut them into rings.After that, take the tomatoes, wash them and cut into slices.Clean and wash the mushrooms well and cut them into small pieces.Grate cheese (preferably Parmesan) and cucumbers cut into thin strips.
Round baking brush with oil and sprinkle with a little flour.Hands batter evenly on baking sheet (should get a thin layer).The dough liberally lubricate the tomato sauce and place it in advance cutting the ingredients in the following order: onion rings, mushrooms, mushrooms, ham, strips of cucumber, tomato rings, grated cheese.Top neatly olives.Bake the dish in the oven should not exceed 20 minutes at 200 ° C.
dishes with the addition of mushrooms received very hearty, tasty and at the same time, low-calorie.How to cook mushrooms - you decide, most importantly, remember that the data griby- is healthy and wholesome food, so dishes with mushrooms never will be superfluous at your desk.
