work in "McDonald's" (reviews which I found on the Internet) - the dream of almost any guy or girl.Of course, many students want to find any additional earnings in the summer, because neither the experience nor qualifications they have.
Young people believe that there is nothing better than working in the "McDonald's" in Moscow or St. Petersburg, not knowing what really to expect.Learning that someone from their friends got in the "McDonald's" they enviously asked how they managed to get there.
work in "McDonald's" (reviews of her ordinary employees indicate) - is hard work.Naturally, no matter how objective or biased reviews may be, people are all different, and everyone expects their work.
get a job in the "McDonald's" is not difficult.You just need to go to any restaurant and take the manager profile.Once you return the completed questionnaire, - wait for the call.You called and invited for an interview.
If your candidacy is suitable, you must undergo a medical examination, to receive sanitary book, and - you can get to work.But first it has to undergo training.The instructor tells newcomers that there is nothing more prestigious than work in "McDonald's."Feedback from staff who have worked in this place for many years, will convince you that every member of the team may soon become a manager or director!The employee "McDonald's" - is universal.He can fry in the kitchen Big Macs and hamburgers at the checkout stand, clean room and scrub the toilets.However, getting good money, mainly directors and their assistants.
most interesting place in the "McDonald's" - this is the kitchen.That it comes from all that is then eaten with pleasure visitors.During the huge influx of visitors to the quality of food "pushed" into the background.No one keeps track of how many put cucumbers, mustard or mayonnaise, as well as shelf life of certain products.If we talk about the timing of storage, it should be noted that all the sandwiches, without exception, should sell for 10 minutes after cooking.Otherwise they must be discarded.If you look closely to the counter where the worker takes a ready-made sandwich, you'll see a lot of metal bars, which have the numbers.It timers.They show that the retention period has expired hamburger, but you can rearrange the timer for ten minutes and work quietly.However, this should be transparent to the manager, who constantly follow you, otherwise avoid penalty.For any offense you have to write explanatory notes.Ordinary workers are free to "McDonald's" do not eat.Free only you can drink beverages.Lunch in the "McDonald's" - just 30 minutes.If you do not have time - your problems.You can not be late for a minute.Put another 3 five-minute to go to the toilet.
best in the "McDonalds" - its employees.No managers, and ordinary members.Hard work and constant voltage unite people.No matter what, work in the "McDonald's", reviews of which are not the most flattering, is a good school.Those who have worked in this place at least one year, it is easier to hire!
