How to open a coffee shop?This question is often given by those who want to try their hand, starting in the catering business.But to succeed in this business you need to know clearly their first steps, "pitfalls" and have an idea of what the plan is an institution - a bar, a restaurant or a small coffee shop.Let us more detail on useful advice and try to summarize the main suggestions.
How to open their cafe?Basic steps
first stage.First you need to determine for themselves what what format will be
institution.It can be: coffee shop, dining room, cafe and self-service fast food, bar.These places open much easier financially, and "paper" point of view, rather than a restaurant, which will require a decent investment.
second stage.Before opening the cafe, we recommend a very well thought out place since that time to the point of catering will be one of the most important values.It should be located in a residential area, a crowded and permeability.Cafe, coffee shop or a bar - these are places where the main customers are regulars who live or work nearby.It is therefore necessary to carefully treat the problem of choosing the place.
third stage of opening the cafe, will cover design - design.The interior should be interesting, original and comfortable.Naturally, you need to create such an interior to match the overall concept and the name of the institution.Moreover, it is recommended to take into account all the details (menu design, clothing waiters, etc.).
fourth stage.One of the problems in opening the cafe, concerns competent recruitment.The fact that the waiters, bartenders and the manager should not only look good but also be courteous and well-mannered.Since the cafe is very often arise extraordinary situation.Much attention should be paid to the selection of chefs from the professional skills which will depend on the quality of food.In addition, they have a choice and presentation of meals.It takes in the state also have a Dishwasher, cleaner, accountant and a security guard.
fifth stage.Now proceed to purchase.Order usually expects a chef, but the owner should be required to delve into this issue.It is not recommended to purchase products at once in large quantities.The fact that it will be difficult at first to determine with what meals will have popularity, and what - no.As a rule, new cafe unwound long as he needs to acquire loyal customers.Therefore, if you first purchase a large number of semi-finished products, the result is rarely used products will deteriorate.Therefore it is better to go once again for groceries.In order to save time, it is recommended to conclude contracts for the supply of beverages and related products (chips, crackers and other things).But perishable foods (meat, vegetables, bread, fruit, milk, sour cream, etc.) must be purchased from the same vendors.
sixth stage.If you are thinking about how to open a coffee shop, then a lot of attention should be paid to the atmosphere of the institution.The fact that this is a place where customers will not come to a hearty meal and to sit quietly, drink coffee or tea, try an unusual dessert.It is therefore necessary to create a format that was warm, friendly atmosphere for a meeting with friends, family and loved ones.In the cafeteria, many people want to relax and escape from the fast and hectic life.
In conclusion, it should be noted next.To open a successful restaurant is recommended to try to make it so, which would like to be, because who would not want to leave.
Good luck!
