compote - a drink that were the first chefs to cook in France.In spite of the French origin, is considered traditional in Eastern Europe and Russia.
Fruit drink can be made from a variety of berries.To prepare taken some berries or a platter.An excellent drink is juice, made from grapes.
To prepare berry drink can be used fresh or frozen grapes.Compote of grapes for the winter get rich and beautiful dark varieties.Try to choose exactly them.
among fruit preparations for the future, juice from grapes occupies its rightful place.Prepare it for the winter in several ways.Preparatory work for the preservation of both methods are the same.
cooking stewed grape must from dense and neperezrelyh berries.They will not crack in the preservation process, maintain an excellent view and taste in the finished delicacy.Selected for making bunches carefully disassembled, separating the berries from the twigs.Berries are carefully washed, slightly dried and put into clean jars steamed.The containers must be filled to only one third of the volume.
Next, choose the method of conservation grape compote.In the first method, prepared jars with berries pour boiling water, fill them to the top, and cover with lid.Jar filled with boiling water insist on five to ten minutes.Next, the liquid is drained and filled with boiling syrup cans ready.Banks then roll.Finished containers overturned.
Banks with grape compote in this position remains until cool.For this method of preparation of the sugar syrup includes three or four hundred grams of sugar per liter of water.Prepare the sugar syrup in an enamel saucepan, stirring constantly so that it is not burnt.
Many housewives prefer the second option making fruit preparations - sterilization method.In this case, the sugar syrup will require three hundred and fifty grams of sugar per liter of water.Sugar syrup is prepared in the same manner as the first method.Pour boiling syrup prepared jars stacked grapes.Banks covered with sterile lids and placed into a container with pre-heated water to sterilize.For banks with blanks not burst at the bottom of the container for sterilization should stand.Treatment time is thirty minutes.Sterilized jars sealed.Turn the tank rolled up bottom.In the inverted position give canned cool.
beautiful, rich will stewed grapes Isabella.This drink can be prepared by any of the methods.Bunches of grapes are placed many housewives, not looking entirely.This kind of preparation can serve as a great decoration for any holiday table.
Grape harvesting is saturated and well-used in the winter diet.
