Most gardeners are well aware that the process of growing garlic in the garden is a very complicated character.It is important to ensure that the sun's heat plant, prepare the soil, keep planting dates.Otherwise, the disease of garlic will soon make themselves felt, and the yield may be low.So, what diseases can kill the garlic?
These primarily include rot nematode.This is a small worm, which in the tissues of garlic lay hundreds of eggs.The organism infects the plant to such an extent that the onion just crumbles into cloves and sick leaves.To minimize such diseases garlic seedlings pretreated special brine, and then soaked in water, cooled and dried.
also cause harm to plants and insects, among which a particular threat is the onion fly.It puts their future offspring under lumps of land near or garlic on the bottom of the bulb.After ten days the larvae emerge from the eggs, which fall into the bulb through the base of the leaves or the basal plate.Similar diseases garlic necessarily accompanied by yellowing and drying of leaves.After twenty one days the larvae moved to the ground and are pupation.In early August, once again fly flies, which will also lay eggs.
To reduce the risk of damage to the onion fly, the soil dug up and treated early shoots ash or tobacco ash.
Considering the major diseases of garlic, not to mention the mildew.Her first feature - is the formation of spots on the leaves vague pale green hue, which later become gray.Sick leaves to turn yellow and eventually die.From them, the illness moves in onion, garlic downy mildew sick all winter, and at the onset of spring, she again affects the leaves and arrows.The disease progresses much in sunny and humid weather.
In order to combat downy mildew seedlings heated before being placed in the ground, and after twenty-one days the seedlings treated with a solution of copper oxychloride.
should also be noted that the stem nematode and downy mildew - a disease and winter garlic.
Garlic also susceptible to such disease as black mold.It becomes the cause of the fungus, which occurs in the conditions of storage at high temperatures.Microorganism striking head of garlic, which is formed on the coating of dark color.In the event that the disease progresses, garlic dries completely.Especially susceptible bad-dried and immature plants.
To eliminate the risk of black mold, it is necessary to ensure proper storage plant and drying quality.If the disease has damaged the head should produce additional drying and the plant to handle crushed chalk.
Thus, pests and diseases garlic can seriously affect the quality of the crop.To avoid this, it is necessary to provide appropriate care to the plant.
