Each mushroom confirm that salted mushrooms, especially uncooked - great food.However, to collect them is not always possible, even after the heavy summer rains.Today we'll talk about where and how milk mushroom growing environment for a favorable.
Description mushroom
This fungus belongs to the family Russula.Color - milky white or pale yellow.The surface is a wet mucosa.Cap flat, in the center is a small depression, and the edges are wrapped inside.Its diameter can reach 5-20 cm. White or slightly yellowish leg has a height of 3 to 7 cm and a diameter of 2 to 5 cm. Gruzdev plates close to each other.Young mushrooms they can be light yellow or cream-colored, the old - yellow.
Where milk mushroom growing yellow?
This fungus is characterized by white relative of the fact that the center of its cap are darker circle.It can occur as a single, and families.The northern zone of spruce, pine and birch forest - that's where the milk mushroom growing yellow.It can be seen in the period from July to September and sometimes in October.For an unusual taste podgruzdku it was awarded the second category, although this view is controversial.
White mushrooms where growing up?
This type of mushroom is the best.The harvest is very much dependent on the weather: in one year may not be white milk mushrooms, and in another - abundance.
Collect them should be in late July - early August to late September - early October.White mushrooms growing in the woods, where there are spruce.It inspects the fallen trunks of small trees, the bottom of deep ravines, rolling hills, and any surface - all this is a favorable environment for this type of fungi.It is necessary to examine the little bumps in the forest, because the accumulation of leaves of trees - a place where mushrooms grow.
Useful properties
This type of mushroom is composed of water, fat, carbohydrates, dietary fiber, ash and protein compounds.Yet it contains ascorbic acid, thiamine (vitamins B1) and riboflavin (B2).Due to the low calorie (16 kcal / 100g) mushrooms often include dietary food.
engaged in search of milk mushrooms - a way to spend time.These activities can be compared with the search for the beast in his footsteps, he constantly confuses.Know the places where milk mushroom growing is not enough to find it.It should be quiet, leisurely viewing areas.Mushroom pickers can use a stick to dig suspicious lumps, lift swirls and branches.If you managed to find a milk mushroom, it is desirable to carefully explore the area in a radius of ten to fifteen meters, because they often grow in groups.
Before pickle mushrooms, they should be cleaned from forest rubbish, cut legs and worms affected areas.This requires some time for them to be placed in pure water and then washed with a sponge for washing dishes.Some pickers remove the skin milk mushrooms, but do not need.
This type of fungi to accumulate in a lot of toxic substances that are harmful to our body.Therefore, before use, they must be soaked in water for at least three days, three times per day, changing the water.
