How to distinguish false from his boletus this fellow?

Since the middle of the summer and ending in late autumn thousands of mushroom in the woods chosen in order to quench their thirst for collecting.Many people choose to the forest did not search for mushrooms, but only to quench their thirst for natural beauty and solitude with nature.

However, we must not forget that there are in the woods and danger.First of all we are talking about poisonous mushrooms, which are cleverly disguised their edible counterparts.Take, for example, a false boletus.How to distinguish it from a normal fungus?To do this you need to know what it looks like boletus true.

On the surface this is an ordinary mushroom discreet coloring.Cap mostly grayish-white color.Stem thickened, expanded downward by coloring strongly resembles the trunk of a birch.Very important!The flesh is white and fungus on the cut does not change its color!And now - a false boletus.

often called "gall fungus."In appearance it is almost perfect copies of edible counterpart.The same leg, and a hat is almost the same color.That's just enough of it to fry or boil to fully experience the full depth of the error: the acrid taste of mushroom and terribly bitter.It is not hard to understand why a false boletus called "gall".

How to distinguish?

There are 100% "quality assurance."Poisonous Mushroom will never wormy (exception - chanterelles, which in any version does not come as such).If it happens at the end of the summer, the weather is quite dry, but the fungus amazingly clean, it is an occasion to reflect.If all neighboring mushrooms (especially not the young) is also perfectly clean, it is - almost certainly false boletus.

After the test, "wormy" look carefully at the stem.Both mushrooms coloring is similar, but inedible variant pattern "pock-marked" not like the birch trunk.Experienced mushroom pickers say that "gall fungus" coloration on the leg like a capillary network.

Not too appetizing, but it's better to lose their appetite immediately, rather than after the first spoon lovingly prepared dishes, become inedible.

«Hat case»

After a thorough examination of the lower part can be taken as a hat.Pay attention!The real boletus never, under any circumstances, it would not be a pink bottom.If you notice even a shade of pink, it is best not to take a mushroom.

top of the hat "fake" almost always has at least a small but quite noticeable shade of green.In a normal fungus does not.This "boletus" (photo - the false version) certainly "please" you disgusting taste of spoiled food.

If even then you are not sure, just Feel hat."Noble" velvety surface suggests forgery.How does the normal boletus?The fungus is always flat and smooth surface of the cap.The last "bar" - break off a piece of it.If it is on a break pinkish - before you gall fungus.

Finally, let us give you a one-stop advice.Remember!If you are ever in doubt about something, you will never, under any circumstances, do not take a mushroom!The above option - the mildest case, fraught with only a broken dinner.The same pale grebe has no unpleasant taste, but its use is almost always fatal.