Simple and thin pancakes with kefir prepared with boiling water fairly quickly and easily.It should be noted that this dessert, you can not just apply to tea, but if you want to stuff a hearty filling.
simple recipe pancakes with kefir
cooking such products is recommended with a maximum fat content of the milk beverage.Thanks to this product your pancakes will turn fragrant and with a little sour.
So, for making Dessert submitted, you will need:
- thick yogurt 3,2% fat - full faceted glass;
- warm boiled water - 1 cup;
- large chicken egg - 2 pcs .;
- flour sifted white - glass (can be a little more);
- soda dining - ½ dessert spoon;
- fine iodized salt - add to taste (about ½ small spoon);
- sugar sand - a large spoon (add in its sole discretion);
- refined vegetable oil - a few spoonfuls (for frying fritters);
- butter - ready to lubricate the hot dessert (70 g).
Dough
usual kefir pancakes with boiling water prepared with sparse framework that is mixed quite easily.This requires to connect thick yogurt and warm boiled water, then mix them well and repay them tablespoon baking soda.Further, the resulting mixture was necessary to break the eggs, put sugar, iodized salt and white sifted flour.At the same time you have to get pretty liquid base.If you overdo it with the flour, the dough is further recommended to pour the required amount of water.
Before bake pancakes on yogurt with boiling water, the basis should be kept kneaded at room temperature for half an hour.This procedure will get rid of lumps that have arisen in the process of adding the flour to the milk mixture.
Heat treatment
cooking dessert submitted preferably on a hot skillet.After all, the only way you can avoid the spoiled first pancake.Thus, the dishes need to put on the maximum fire and then pour in it a few tablespoons of vegetable oil and wait until boiling.Next, you need a ladle to scoop the batter and pour it in a circular motion into the pan, tilting it in different directions so that the foundation evenly spread out on a skillet.After the lower side browned dessert, it should turn the blade and just wait for the redness.
Ready hot pancakes on yogurt with boiling water is recommended to put on a large flat plate and then immediately smear them with butter (you can pre-melt).
How to bring to the table?
As mentioned above, such a hearty pancakes are obtained if their stuff with a filling.It may be cheese, fried minced meat with rice and so on. D. If you prefer to eat dessert without the bomb, then it should apply to the table along with hot tea and honey, condensed milk, jam or marmalade.
delicious pancakes to yogurt custard: step recipe preparation
dough custard pancakes prepared on a different technology than in the above recipe.Moreover, a dessert, a much thinner, tender and delicious.
required components for bakery products
To prepare this sweet dishes need to purchase the following products:
- sugar sand - a large spoon;
- large chicken eggs - 2 pcs .;
- fine salt - ¼ small spoon;
- warm boiled water - 200 ml;
- thick fat yogurt - a full glass;
- wheat flour sifted - glass;
- soda - ¼ spoon;
- vegetable oil for frying;
- butter for greasing fresh pancakes.
cooking process test
For kneading custard bases must be strongly beat the eggs into the foam, then add them to the table salt and sugar.Next, we need to sift flour with baking soda dining.After this magnificent egg mass should be gradually pour hot boiling water, stirring constantly foundation.Then, in a similar manner must be the same bowl of thick yogurt and add in small portions to pour flour.Finally, the dough is required to sustain at room temperature for about 20 minutes (for swelling of gluten).
Heat treatment
to cook pancakes on yogurt and boiled water should take a frying pan or a special pancake, and then pour into it a little bit of vegetable oil and heat the hot.The process of roasting dessert is completely analogous to what was described in the previous recipe.
How to present to the table?
delicious custard pancakes must be submitted to members of the family or guests in the hot state, along with coffee, tea or cocoa.Stuffed this dessert is not recommended, as the pastry are too thin and delicate.In this regard, present them to the table should only be with honey, jam or condensed milk.
