Chicken eggs - probably the most popular, after bread and meat product that is sure to be found in every home.The huge number of recipes of dishes that ingredient is present.The first thing that comes to mind - it's an omelet, scrambled eggs and fried eggs.In the process of preparing these dishes, there are significant differences.If the sunny side - it gently poured on a hot frying pan with an intact egg yolk, the eggs, on the contrary, it is made from a slightly mixed together yolks and proteins and has a gentle, somewhat lumpy consistency.Well, scrambled eggs must be air and smooth.
Today we tell you how you can cook delicious scrambled eggs.Nothing too complicated about this process is not, it is able to cope with even the novice cook.
main (basic) recipe talkers (2 servings)
Ingredients:
- 3 or 4 eggs;
- fresh milk;
- plums.butter;
- salt.
Lightly beat eggs, add them milk, salt.In a preheated frying pan over medium heat, buttered, pour the prepared egg mixture.Fry for 5-7 minutes on low heat, stirring continuously.
scrambled Serve hot and garnish with fresh herbs.
This recipe is considered a basic, and it certainly can include many different ingredients-ons.What you can add to scrambled eggs to make it more interesting and, perhaps, delicious taste?Yes, everything your heart desires - fresh herbs, vegetables, seafood, bacon, sausages and other products.
recipe for scrambled eggs "slim figure" (1 serving)
Ingredients:
- two chicken eggs;
- honey or maple syrup;
- coconut;
- a little bit of coconut milk;
- salt;
- berries (for decoration);
- plums.oil (for frying).
In a small mixing bowl whisk the eggs with the milk, grated coconut meat, honey and salt.Melt butter in a thick-walled deep skillet over medium heat, pour into it the egg-milk mixture.Fry, stirring constantly, on a very low heat for a few minutes.
At the same time on another pan without oil, you can roast a few slices of bread.Ready scrambled out onto toasts and garnish with berries and a few drops of maple syrup.
recipe for scrambled eggs "Mexican passion" (3 servings)
Ingredients:
- eggs 5-6 pieces;
- 45-50 ml of cream;
- medium sized fresh tomatoes 2 pieces;
- garlic (a few cloves);
- onions;
- spices (pepper, cumin, turmeric, cumin, curry) 1 c.lojke;
- salt;
- fresh herbs (cilantro, parsley, basil);
- toasted rye bread;
- 1 chili pepper pod;
- plums.oil (for frying).
Onions, garlic and finely chopped chilli, a little fry spiced butter.Tomatoes clear from the core, just finely chop and add to the pan.Fry entire mixture over 10 minutes.Separately, in a bowl lightly beat the eggs with the cream, pour over this mass of vegetables.Stirring constantly, bring the eggs until done.Serve eggs on toasts.Garnish the dish can be finely chopped greens.
fluffy scrambled eggs (2 servings)
What add to scrambled eggs, so she got up?Make it even more tender and tasty?Special difficulties and it is not unrealistic effort will require, just need to know a little creative secret - into the beaten eggs with salt only need to enter the sour cream with mayonnaise and cook egg mixture in a small cast iron skillet with high sides on a very low heat.
Ingredients:
- 3 or 4 eggs;
- salt;
- mayonnaise (fat content of not less than 65%) Table 2.Spoon + cream (fat content of not less than 15%) Table 2.spoons;
- fresh herbs.
In a separate bowl whisk the eggs should be thoroughly beat with salt, gently introduce the sour cream and mayonnaise.Again, a good beat.A small frying pan over medium heat, warm, pour the mixture into it and mix with a spatula and cook under cover.Serve portions fluffy scrambled eggs garnished with chopped herbs, sour cream.
Children option cooking eggs
Do not forget that many families have children, and for their mothers prepare a special suitable food.What can cook scrambled eggs for children?Product selection in this case has some limitations, such as mushrooms, hot spices, meats and other ingredients harmful to children's body.The question that you can add to scrambled eggs, which my mother decided to cook for your baby, it is solvable.It would be the best one for fried eggs with ham and tomato (1 portion).
Ingredients:
- 1 or 2 eggs;
- fresh cherry tomatoes 1-3 pieces;
- ham 50 g;
- salt;
- plums.oil for frying.
To begin with you must remove the tomato skins.Ham and cherry tomatoes finely chopped, slightly fry.Lightly beaten eggs with salt pour into the pan, stir the contents.Fry, stirring often, over low heat for no more than 7 minutes.Serve on a platter favorite baby, decorating halves of cherry tomatoes and a sprig of fresh herbs.
Unconventional recipes eggs
Perhaps, it is difficult to imagine breakfast without a delicious flavored egg dishes.What you can add to scrambled such that it has turned into an unusual dish?There are many non-traditional recipes cooking eggs.
Scrambled eggs with smoked fish (2 servings)
Ingredients:
- smoked fish (salmon, trout, salmon) 150 g;
- milk 2-3 tbsp.spoons;
- Eggs 4 pcs;
- salt;
- grow.butter;
- kohlrabi cabbage 1 pc;
- nutmeg;
- plums.butter;
- pepper.
cabbage wash, chop into thin slices, season with salt, add pepper and grated nutmeg, put out in a mixture of butter and vegetable oils.
The cup whisk the eggs with the milk, a little salt and pepper.Cut the fish into strips.Pour the egg mixture into the heated pan with butter to give a little "get to grips", add smoked fish, stir and fry for five minutes.On a plate put kohlrabi, on top of a beautifully laid eggs.Garnish with cherry halves, herbs.
you are still wondering what to add in eggs edakogo extravagant, extraordinary?We have the answer to it!
Scrambled "Greek legend" (2 servings)
Ingredients:
- 4 or 5 eggs;
- ham - 2 thin slices;
- two medium sized tomatoes (cleaned of skin);
- grated cheese;
- medium size onion;
- gruvera cheese (or any hard cheese) - a few slices;
- sweet wine (a quarter cup);
- a little flour;
- lemon juice;
- plums.butter;
- salt and pepper.
To prepare this dish, you will need two deep pans.In one of them you need to fry the halved tomatoes.The second is preparing filling.For this well-roasted, finely chopped onion, mix with sliced ham, flour, salt, pepper and wine.Simmer the mixture for about 10 minutes, then enter it in the grated cheese, mix gently and evenly on the fried tomato halves.Bake in well-heated oven for about 10 minutes.
Eggs should prepare a rather unusual way.In boiling water with lemon juice (about 3 cups) to gently break the eggs one by one as soon as enough protein firmly grasped, it is necessary to get in using a skimmer and put in a pan with the stuffing.Hide slices of cheese on top gruvera and then send in the oven until the cheese is melted.
And you know what, you can make scrambled eggs that she has turned into quite a festive meal?No?Then this recipe is for you.
Scrambled eggs in a fur coat puff pastry
Ingredients:
- eggs 6-7 pieces;
- 200 g ham (can be replaced with sausage or sausage);
- hard cheese 100 g;
- salt and pepper;
- fresh mushrooms (button mushrooms or oyster mushrooms) 150-200 g;
- puff pastry;
- green;
- plums.oil (for frying).
Mushrooms rinse well, dry.Sliced ham and fry mushrooms.Mix the eggs with finely grated cheese, chopped herbs, salt and pepper.Pour this mixture into the pan.Fry at least 5 minutes on very low heat, stirring occasionally.
While eggs cools, roll out the dough thinly.On each side of the formation with a sharp knife to make cuts necessary, something like a fringe, the width of each strip of the order of 2.5 cm, the middle of the sheet must remain intact.
in center of dough ostyvshaya laid eggs.Closes filling by braiding pigtails from lateral notches.The top of the "pie" to grease the egg.Bake in preheated oven for about 25 minutes.Baking temperature of 175-180 degrees.Serve hot and garnish with greens.
Now you know that you can add to scrambled eggs and turn a seemingly banal dish into a real masterpiece of culinary art.
Bon appetit!
