Almost every other housewife uses a microwave just for heating food.However, experts argue that in such a kitchen gadget can not only be defrosted or heated products, but also to prepare various dishes.Today, we describe in detail how to make pies in a microwave.It is particularly noteworthy that this pastry in a microwave oven turns out very fluffy and delicious.Moreover, its preparation will leave very small amount of time.It is this fact attracts those housewives who use this tool not only for conventional heating meals.
How to make cakes in the microwave?
To prepare a tasty and delicate pastries in the microwave, you must strictly adhere to the following rules:
- Form for baking flour products is best to buy a ring.This is due to the fact that the pies in a microwave heat treated from the edges to the center.If such dishes in your home was not, it should be in the middle of the usual utensils to put a glass of water, and only then pour the foundation.
- Because pies in a microwave prepared very quickly (within 7-10 minutes), you need to take great care that they do not retain moisture.
- dough in a kitchen unit is not browns as, for example, in the oven or multivarka.In this connection, the foundation is further recommended to add citrus rind or cocoa powder.
Cottage cheese and apple pie in a microwave
Pastries with cheese is one of the most beloved of those who appreciate in the dessert, not only its taste but also for the benefit of the organism.To prepare such delicacies need to stock up the following ingredients:
- wheat sifted flour - 2 cups;
- curd dry fine - 500 g;
- margarine for baking (you can buy fresh butter) - 280 g;
- large chicken eggs - 3 pieces.(one for the lubrication of semi-finished);
- filtered drinking water - 2/3 cup;
- sugar sand and dust out of it better than - 120 g;
- fine salt - ½ dessert spoon;
- lemon peel - 1 large spoon;
- sour apple green - 2 pieces.
Mixing bases
To prepare the dough must be finely chopped with a knife baking margarine or butter (200 g) and grind it with wheat flour.Further in drinking water is required to dissolve the sugar (large spoon) and salt, then pour the resulting mixture to a culinary fat and knead the puff pastry.The finished framework should be kept in the refrigerator for 3 hours, then roll it out 2-4 times, adding 4-6 layers.After done actions dough thickness of 5 mm is required to put into shape with high sides.
Cooking stuffing
to cook a delicious cake in the microwave on the recipe, you want to use only dry cottage cheese.It must beat with butter (80 g), the remaining sugar, chicken eggs and lemon zest.Thereafter fragrant Curd should add sour green apples, pre-peeled and finely chopped.
process of forming and baking
Once the filling is fully ready, it is necessary to put on a layered cake, and top generously lubricate the beaten egg.Further, semi-finished product is required to put in a microwave oven and bake at a maximum capacity of about 5-8 minutes.This dessert should be periodically removed and checked for availability.If it starts to burn or get too dry, then the power of the device is recommended to reduce the kitchen.
delicious and quick cake in the microwave with bananas
Banana dessert - what could be more delicious?It is particularly noteworthy that this pastry turns especially fragrant and delicious.Furthermore, the addition to the dough of said fruit makes it beautiful, with the solar shade.
So, for the preparation of this unusual dessert will need the following products:
- light wheat flour - 200 g;
- milled walnuts - 60 g;
- powdered sugar - 210 g;
- oil fresh butter - 110 g;
- chicken eggs - 2 pcs .;
- ripe bananas, soft - 4 pcs .;
- warm drinking water - 2 large spoons;
- fine cooking salt - ½ small spoon;
- soda - a few pinches.
Preparation of test
To make such an unusual pastry in a microwave oven, you should rub softened butter with sugar until white, gradually pouring heavily beaten eggs.After that, the base you want to add a warm drinking water, soda and a tablespoon light wheat flour.In addition to all the above ingredients in the dough, be sure to put a soft ripe bananas and walnuts.To do this, you need fruit peel and mash with fork.As for the nuts, they need to wash, grind in a coffee grinder or mince.
Proper design and thermal processing of dishes
After banana flavored dough is ready, you need not take the form of a very deep (with a board height of 2-3 cm), brush it with oil and lay out all the kneaded base.Next, the dishes to be placed in a microwave oven (average power).In this state, a delicious and delicate cake with bananas should bake for about 8-10 minutes.At the same time it should be regularly removed and checked for readiness, if necessary, increasing or decreasing the temperature.
Baked flavorful banana cake must be removed from the oven, cool directly in the form, and then sprinkle with powdered sugar or pour melted chocolate (glaze).Enjoy your meal!
Useful tips housewives
Now you know how to cook a cake in the microwave for a few minutes.It should be noted that in this kitchen device can be baked, not only desserts, but also a variety of pastry with a filling like meat, eggs, onions, cabbage and so on. D. For these pies are allowed to be used as a purchased flaky and cookedown dough.But in this case, cabbage or meat stuffing is recommended to boil, fry or extinguish.
