How to make a simple cake for tea

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If you want to please the home of delicious pastries, prepare a simple cake for tea.Uncomplicated recipes a lot, offer to get acquainted with some of them.

first method of preparation

recipe includes the following ingredients:

  • few spoonfuls of butter (or margarine);
  • cup (200 grams) of sugar sand;
  • 2 eggs;
  • teaspoon vanilla or vanilla bag;
  • half cup (100 grams) of milk;
  • lemon peel - teaspoon;
  • about 2 cups (350-400 grams) of flour;
  • baking powder - a bag or 2 teaspoons;
  • cinnamon;
  • a few spoonfuls of sugar for decoration.

How to make a simple cake for tea

soft butter or margarine mixed with sugar.Place the specified number of eggs, a bag of vanilla and pour in the milk.Stir, put the lemon zest.Stir in baking powder into the flour, then join the rest of the products.Knead the dough thoroughly.Use the form that needs to be pre-lubricated.Put the dough into it.Mix cinnamon and two tablespoons of sugar sand, sprinkle on top of the cake.Dessert should take place in the oven for about 45 minutes.Temperature - 180 degrees.Determine readiness can match or toothpick.

simple cake for tea, cooked in multivarka

Cook multivarka - simple.You just take the necessary products and mix them in the correct sequence.As a result, you'll have a tasty and easy cake for tea.Photo dessert demonstrates how to decorate it original.

  • few (2-3 pieces) eggs;
  • cup (200 ml) of milk;
  • two cups (400 grams) of flour;
  • 1,5-2 cups (350-400 grams) of sugar sand;
  • boiling water - 200 ml;
  • little soda;
  • 5-6 tablespoons of cocoa powder;
  • bag of vanilla;
  • baking powder;
  • vegetable oil.

cream can do on any recipe.We offer a suite of products:

  • condensed milk in the pot - 1 pc .;
  • cocoa powder - 1-2 tablespoons;
  • packet (200 grams) of butter.

description of how to prepare a simple cake for tea in multivarka

Teflon cup of oil the Multivarki: bottom and walls.Lightly sprinkle semolina cake to well behind the surface.Start by whisking the eggs with the sugar.Pour the resulting mass milk, slowly pour the flour.Try to avoid the formation of lumps.Baking powder, vanilla, baking soda and cocoa powder mix and enter into the egg-sugar mass.Water bring to a boil.Then pour in the rest of the products in a thin stream.Whisk again.The result should the batter, which should be poured into the cup.Multivarka install the program "Bake."Time - 1.5 hours.Do not close the cover.After the beep sounds, check the readiness of the pie.Use a match or a toothpick.If you need dopech cake, it will expose an additional 20 minutes.After that you need to carefully remove the cake from the bowl.Put it on a dish and cut with a knife on the 2, 3 or 4 cakes.

cream pie

This is the easiest and fastest way of cooking cream.The oil must be soft, melted.Start beating him with a mixer, add a slow trickle of condensed milk.Then put the cocoa.This will make the chocolate cream.Korzh promazhte the mix, add to each other.On top of the cake, sprinkle with grated chocolate.Put in the refrigerator.Wait a while to cake soaked.Now you know the recipe for how to bake a simple, fast cake for tea.