One of the products intended for the diet is considered to be chicken.There are many recipes for it in multivarka.Some of them you will find in this article.
Let's start with how to cook chicken in multivarka.Presented below option is quite simple and quite accessible.Besides chicken perfectly combined with cream sauce, so this dish is certainly not anyone indifferent.To prepare this dish you will need ½ kilo of chicken, cream package (200 grams), about fifty grams of butter (butter), a couple of tablespoons of flour and the same amount of pine nuts, a glass of water, spices.
First, the meat should be washed.Then fry the chicken.For this ideal mode "Baking."Time - ½ hours.It all stirring occasionally, do not close the lid.It should be noted that it is very easy to cook chicken in multivarka "Panasonic".
Now proceed to the preparation of a creamy sauce.You can use a regular pan.We pour the flour on a heated surface, wait a few minutes, put the butter, all carefully stir until then, until a mass without lumps.Now pour the water, cream.Sauces need some time to simmer.In addition, for thickening it should be stir.
Once the sauce is ready, fry the pine nuts.If you are using multivarka, it is suitable for this mode "Baking."But it is possible to apply the usual dishes, taste dishes from it does not change.Ready nuts pour the sauce.Now the chicken in the sauce poured multivarka, select mode "Quenching".To prepare the necessary minimum of forty minutes.The finished dish is best served at the table hot.As a side dish is perfect figure.
As you can see, it is not difficult to cook chicken in multivarka.But this technique is suitable for other dishes.
Chicken with zucchini and tomatoes
For this dish you must prepare the following items: ½ kilo of fillet, two tomatoes, onion, zucchini, spices.
First, cut the meat into pieces of medium size.Also perform with vegetables.All the mix, put in a saucepan and leave Multivarki three hours.Then select the mode "Quenching".Cooking time - forty minutes.
equally delicious chicken with potatoes multivarka.It will take at ½ kilo of fillet and potatoes, two carrots and onions, and spices.
How to cook?
meat cut into cubes, vegetables - a medium-sized strips.Onions and carrots need to fry in vegetable oil.This can be done in Multivarki and a separate pan.Then they added chicken, spices, salt, pepper and cook for 7 minutes.If you are using multivarka, the necessary mode "Baking."Next Pour the potatoes and leave everything ready for half an hour (the lid should be closed).That's all, simple but at the same time tasty and original dish is ready.If desired, before serving you can add a little greenery.
