Like sometimes you want to drink a beer with friends, and here the question arises, what would such a wonderful complement foamy drink, to make it more pleasant and tasty.Of course, it comes a lot of different thoughts - Dried squid, sprats in tomato sauce, dried fish jerky and cheese suluguni.Snacks to beer a great multitude, and select any in the cellar.You can always try something new.But the taste of beer toast recall many lovers of this dish.Holodnenkoe beer, but with croutons - it is bliss, which the dream of many gourmets.Where do we get toasts with beer and enjoy this unforgettable taste?So, this dish can be made, and himself, with only a loaf of white or black bread and a plate with an oven in the house.To understand how to make a toast, do not need to thumb through a thick book with recipes and a need to know basis, and you can cook them a beer or tea with milk.The only difference grenochki have on additives and spices, and there are a lot of them.A foundation of bread, and the ability to accurately cut into pieces.
So, consider a simple recipe - how to make toast with beer.To do this, cut a white or black bread any slices or cubes.It all depends on what segments in shape and size will be served to the table.Separately, prepare a glass of broth cubes «Gallina Blanca» or «Maggi».In one glass of only one cube, as the composition and consistency of bouillon mixture was sufficiently saturated with salt and spices.Do not forget to plant «Gallina Blanca» in hot boiled water to completely dissolve the seasoning, and get ready broth.Bread slices is sprayed on both sides of the broth spices, so that they were soaked.Then the slices are placed on a baking sheet and ten or fifteen minutes are dried in the oven.During roasting is necessary from time to time to glance over croutons, and if they become golden brown - so ready.All the dish can be served to the table and savor with light or dark beer.And then, of course, you can give free rein to the imagination as to make the toast tasty and unique.For example, put on top thinly sliced cheese, sausage and leaf lettuce.You can vary the dish slices of meat or salted fish.
How to make French toast?Recipes are vast.All of them are varied and in its own good.Also, you can quickly prepare toast with milk and eggs and serve them for breakfast or dinner for tea.Appetizing slices, fried in oil, will give a spicy flavor soup and soups.Sliced bread with sausages and garlic, anchovies and peppers, tomatoes and onions - to just name it.Croutons - a real classic culinary tradition all over the world.They are so easy to prepare, make the most unusual taste by using different herbs and supplements.In any cafe look at the menu and you will see that there are promising titles mouthwatering dishes with croutons.Toasted crusty bread served with tea and coffee, broths and soups, mashed potatoes.Without it can not do picnics and evenings in pubs.Cook toast with pleasure and enjoy their extraordinary flavor and taste!
