How to make hedgehogs?

meat dishes are popular at any table.But they need to be prepared so that in addition to the excellent taste properties, the food would be useful.Eating only kebabs, cutlets, chops, sausages and grilled meat dishes can not benefit the body and lead to the emergence of cholecystitis, cardiovascular disease, obesity.Therefore, they need to do so that they get a nutritious but not very fatty and high-calorie.

If a good caring lady of the house there is at least a small piece of meat semi-finished, it will be able to make a stunning second - meatballs with rice.Depending on how you cook hedgehogs, this dish can be an excellent, reasonably-calorie and very helpful.Let's get started.

Let's start with the recipe on how to cook hedgehogs in tomato sauce.Boil half a cup of rice in 300 ml of boiling salted water.When the cereal is ready, add to it a small piece of butter.Rinse and clean from the films of the two hundred and fifty grams of pork and beef.Meat grinder crank with purified bulb and five cloves of garlic.In the beef add a raw egg and a little pepper.Thoroughly knead it, and in the end put warm rice.Before cooking hedgehogs should be given the opportunity to infuse a bit of stuffing, thirty minutes.During this time, be sure to cut a red bell pepper and carrot sticks, onion - finely and grate the carrots.Make vegetable perezharku, in the end, add it to the broth, crushed three cloves of garlic and bring to a boil.From stuffing to form the meatballs and put them to the vegetables.Cook, covered forty minutes over medium heat.

dwell on how to prepare chicken hedgehogs.It should be a chicken with a weight of not less than one and a half kilos, cut off all the meat.Skin and fillet send in a blender, add the egg;two slices of white bread soaked in milk;salt, a bunch of leaves of dill and pepper.To form large croquettes of minced meat, a little roll them in flour, fry and put in shape for the oven.Top deal mesh mayonnaise and sprinkle with finely grated parmesan cheese.The temperature was put at least two hundred degrees.

further describe how to do hedgehogs in a creamy sauce.To do so will make the stuffing is completely in accordance with the first recipe.Form balls medium and fry them a little bit and put the dishes in the oven.Getting to do a fill.The two hundred and fifty grams of cream, add half a cup of boiled water.Bring mixture to a boil, add salt, put two large tablespoons of sour cream, grated cheese and fifty grams, a pinch of nutmeg and pepper.Pour sauce meatballs and bake for about fifty minutes.

Hedgehogs "Fine" are obtained by making a unique cheese gravy.Best be minced meat of various kinds.In this recipe, we took three hundred grams of beef and the same amount of chicken.Make the stuffing out of him according to the first recipe.To form meatballs, put them deep skillet.Next, start to make the sauce.In a deep frying pan fry the thin circles of one stick of celery.Then pour half a liter of milk, bring to a boil and add one hundred and fifty grams of crumbled cheese "Roquefort".Pour this mixture hedgehogs and cook about forty minutes.

Next, consider how to prepare hedgehogs "Delicious."It is best to do them from pork meat.Half a kilo of meat rotate in a blender along with a large beam cilantro, one egg, a small carrot.At the end of minced meat with salt and pepper.Make of it and fry hedgehogs.Beat three eggs, add to them a glass of milk and pour over meatballs.Cover and cook for about twenty minutes.

Enjoy all the meal!