If someone is interested in the question of how to pickle onions, then this article will be most welcome.Here begins the cooking will be asked a few recipes that will make lunch vitamins or even decorate their holiday table with a conventional bow - cheap, but angrily!
So how to cook delicious pickled onions can only using the acid in the recipe should include a variety of vinegars, or acidic juice or vinegar essence.Although in the last recipe presented here is used instead of acid mustard.
Recipe 1. marinate onions in apple juice for the winter
Onions (kilograms) should be cleaned from the husk and wash.If you use small onions, then they can be immediately put into sterile jars.Large as the head must be cut into rings.Each bank can be put on the Pea and Pea black allspice, as well as one clove.At this time, on a slow fire is necessary to put a pan with freshly squeezed apple juice (600 grams), to add salt and sugar (50 grams) and heated to boiling.This is necessary to pour the boiling marinade packed in cans onions, then sterilize them for 10 minutes and rolls with metal lids.
Recipe 2. marinate onions in apple juice for snack
This formulation also provides pickling onions, cut into rings.Marinade prepared the same as in the previous recipe, but to it is added sunflower oil and beet juice - arbitrary number.Then snack capped and placed in a refrigerator, but not in the freezer to bow does not become a "porridge" from peremorozheniya.Beet juice can fill the dish immediately before dinner, sprinkle with chopped fresh herbs.Some gourmets seeking special original flavor snacks, adding pickled onions and even wine.
Recipe 3. marinate onions with vinegar essence for winter
To prepare onions for the winter is also used marinade.It is made from the calculation: a tablespoon of salt and as much sugar per 200 grams of water with the addition of 70% acetic essences in an amount tablespoon.It pour boiling marinade onions, previously put in the bank all the necessary spices: pepper, bay leaf, dry greens.Before seaming can be added to the bank tablespoon dry mustard.
4. Recipe for onion pickle appetizer with acetic essence?
for this snack onions cut thin half-rings.It can be used as an ordinary white onion and sweet red - salad.If the preparation is taken bitter onions, you can pour boiling water over it first, in order to remove excess bitterness.This also crumbled dill.The marinade was prepared separately from the cup of water, two teaspoons of 70% of essential oils and salt and sugar - tablespoon without slides.Then it should pour marinade onions, close the lid tight and clean for half an hour in a cool place.The marinade should be drained immediately before use.
Recipe 5. How to marinate onions in lemon juice
This method differs from the above in that, instead of apple juice is used either dry citric acid or juice squeezed from one lemon.
Recipe 6. Onions, marinated in mustard
This recipe differs from all used in this article, as this method of marinating liquid is not required.For the preparation of the original starters used sweet onion, cut into rings that.What follows is ready to take a sharp mustard (30 grams 2-3 medium onions) and mix it with onions.
After adding to the mixture of ground black or red pepper, salt, sugar and oregano, and a teaspoon of refined sunflower oil and two tablespoons of mayonnaise snack should be put in the refrigerator, and two hours later she will be ready for use.This exclusive snack taste different, unusual way of cooking and a fairly simple recipe.