Chips loved by many.Still, after the potatoes, from which they are, in fact, made, unchanging product at our table.The only minus is that the chips purchased in many chemistry.One MSG worth something, and in fact it is most often used to make any dish, not necessarily chips, rich flavor.In addition to chips or acquired flavor bacon fungi are also used not completely natural products.In general, anyway, and pamper yourself with purchase-chips should be as small as possible.Yet without his favorite treat, you will not stay.Now I will tell you about how to make potato chips at home.Only at first glance it may seem that this is a complex process.Having read the article to the end, you will see the opposite.
How to make chips in the oven
Just note that you can not cook chips only in the oven, but in a frying pan and into the oven.In general, choose the method that suits you the most.Thus, in order to make potato chips in the oven is required, in fact, potatoes, salt and a small amount of vegetable oil.
potatoes, clean, wash, dry gently with a towel.Take a sharp knife and cut it into thin slices.The thinner you will be able to cut you, so tasty potato chips are obtained.Moving on.Now fold the slices in a bowl and pour them in the amount of oil that it only lubricate them, but not accumulated on the bottom.I think two teaspoons is enough.Although, of course, it all depends on how much you are going to cook chips.
Shots bottom of the pan with foil, lay on her potato slices and sprinkle with salt.You can, of course, use salt and other seasonings directly when the chips are ready.At this point, too, you decide for yourself how best to proceed.
way to avoid sticking to the foil potatoes, sprinkle with the latest desirable special food spray.Bake potatoes at 200 ° C for as long as he is covered with a crispy crust.As you know, the cooking time in different ovens may differ slightly.
How to make chips in a pan
Actually, nothing complicated here.Since potatoes are doing all the same manipulations as described just above.Then pour into a pan vegetable oil and place the slices.Fry until golden brown.Chips cooked in a pan, and turn out delicious, and prepared they are much faster than in the oven.
How to make chips in the microwave
If you've never cooked in the microwave, then start it with cooking chips.Actually, what could be easier.Peel the potatoes, cut into thin slices, mix gently with a small amount of vegetable oil.Then arrange on a plate (instead of many, but not Apply the slices on top of each other) and put in the microwave.Bake the chips at full power until tender.
How to make banana chips delicious and quickly
you already know how to make chips using for this purpose potato.It appears, at least tasty chips can be made from bananas.Surely such a dish you've met on the market.So, to make such exotic chips, a banana peel, then cut into thin slices and place in a pan with hot oil.Banana fried until golden brown.Then you need to get the chips and put it on a paper towel to remove excess so of vegetable oil.Before serving, sprinkle with powdered sugar banana chips.
Well, I hope my tips will help you prepare homemade chips and thereby relieve the need to buy a ready, is not the most healthy product in the store.
