How to cook fish in batter every woman should know, because this dish is suitable for small children, and for people on a diet for health of the digestive tract, besides it is very satisfying and rewarding.Cooking fish in batter can be a variety of ways, and you need to choose the appropriate, depending on who will eat this dish:
1. Preparation of a steam bath - perfect for food intended for children 1-2 years old, people with ulcer disease, colitis, problems with the pancreas, cholecystitis obese.
2. Preparation of fish in the microwave - for adults, not recommended for children under 5 years.
3. Preparation through frying in a pan.
4. Cooking in the oven - a great option for the diet, preserves nutrients, thus reducing the fat content of the fish.
popular recipes on how to cook fish in batter on beer.
Ingredients:
fillet of fish (preferably perch) - 500 g
Spices:
Marjoram.
Black pepper.
White pepper.
Turmeric.
Sol.
Sugar.
Ingredients for the batter:
2 chicken eggs.
Milk 7 Art.spoons.
Flour - 3 tbsp.spoon.
Beer - 3-4 Art.spoon.
salt and pepper.
method for preparing recommendations:
Prepare batter to coat the fish: fish fillet will wash under running cold water, blot it with paper towels, so that the batter does not roll on the fish and lay down evenly.Next, rub the fish with a mixture of spices: 1 whispers turmeric, white pepper, black pepper, oregano, 1 tsp1 whispers salts and sugars.Philae is necessary to rub evenly on both sides.Next, prepare the batter: vzobem eggs with salt and sugar, milk and beer volem, then add the flour and vzobem using a blender.Batter should get thick as a fatty cream.Each piece of fish roll in flour and drop into the batter.Then crumble the fish in the flour a second time.
If you want to fish turned rosy and juicy, then immerse the fish in batter in the already well-heated pan, so that the batter was unable to drain from the fish and tutzhe began to harden.If you want to learn how to cook calamari, then you can use the above recipe for them.Once all the pieces are browned, put them in a saucepan, add 25 ml of cold water and simmer for 10 minutes over low heat.
Not every woman can afford long stand at the stove, spending a lot of time.In this case, you can cook juicy and tender fish in batter in a microwave oven.How to cook fish in batter so that the batter has become one with the fish, and not separated from it?
How to cook fish in a microwave oven with herbs.
Ingredients Fish:
800 g of fresh fish hake (ice cream is not as tasty)
Ingredients for the batter:
parsley, dill.
150 g of flour.
3 eggs.
1 squeezed lemon.
Butter.
method for preparing recommendations:
cleans and my hake under running water.Remove the excess water from the fish with paper napkins.Juice squeezed lemon fish is sprayed.Sprinkle with salt and pepper.Prepare the batter: whisk the eggs with the salt and flour.My greens, give it to drain and finely chop.Green add to the batter and mix.Each piece boned fish in flour, dip in batter and throw out the second time in a flour.Baking tray for microwave oven lubricating oil, lay out the pieces of fish in batter in the pan.The fish will be ready in just 4-5 minutes at 60% power.
Also, this recipe is suitable for cooking on a steam bath.This cooking time will increase up to 10-15 minutes.
to fish in batter is perfect applesauce sledubschego cooking.
fry in hot skillet 2 complete with slide Art.spoons of flour, pour 200 ml after apple juice and simmer until fully gotovknosti 5 minutes.
If you want to learn how to cook fish in batter for the child, then use the above recipes, but do not put a lot of salt and eliminate pepper and other spices.In that case, if you decide to cook dietary fish in batter, the recipe data can be used for the oven.
