What will have participants of the ceremony, "Oscar 2010"

chef Wolfgang Puck, which is already 16 years responsible for the preparation of dinner for the participants of the award ceremony "Oscar" told in the press about what to expect menu movie stars.

«After the ceremony, all participants will be hungry, as most of them have not eaten all day," - said the famous chef, explaining the reason why the party menu will be as plentiful.

Excluding special chicken pie stars will be served potato biscuits with smoked salmon, lobster tempura, mini Kobe beef burgers and pizza with black truffle and ricotta.For the preparation of the menu using the best ingredients in the world.

«We will have everything - if someone says" I would like a salmon, "he will be prepared salmon, if someone eats only vegetarian food, prepare a vegetarian dish.In practice, as well as in our restaurant "- said the chef.

«The menu is influenced English cuisine and truffles - the influence of France - said Wolfgang Puck.- We bought 15 pounds of black truffles at the price of $ 1,000 per pound, so it is quite expensive, but then that great feast. "



This year, the ceremony was attended by around 1,500 guests.In order to feed all Wolfgang Puck kitchen leads with 250 chefs and 900 waiters who will carry about 1,200 bottles of champagne Moet Chandon.List of snacks made this year in the Asian style:

Oscar party menu 2010

Snacks
- Tempura lobster and shrimp
- Mini Kobe beef burgers with mature cheddar cheese and sauce Remoulade
- crab cutletscrusted with wasabi peas, served with cream and caviar and dill
- pizza with black truffles and ricotta
- Chinese rolls with vegetables (spring roll) with sharp-sweet sauce
- BBQ chicken with ginger sauce

Hotdishes
- Seabiscuit potato with smoked salmon
- Young green vegetables with fresh cream with warm brioche buns
- chicken pie with potato varieties Yukon Gold, small vegetables and home test

Desserts
- dessert called «L'Etoilede Oscar »- meringue cake with ice cream," Baked Alaska "with espresso
- Chocolate sorbet« Guittard L'Etoile du Nord »and toasted meringue

To prepare the feast was purchased 1,000 pounds of sea salmon, organic chicken £ 1,200 50 000 poundsYoung vegetables, lobster 1200, as many as 15 zheltoguzok, 150 pounds of tuna Albakore 1200 Kumamoto oysters, mussels 100 pounds, 150 pounds of scallops, shrimp 7200, as many as 50 fish snapper, crab claws 1000 and 4000 the traditional mini chocolate Oscars.



Articles Source: zahav.kuking.net