How to cook chicken and not to spoil it?Simply, there is only one law - the time.Cooking chicken should be no more than ten minutes if it is a piece of fat.And if a thin, even for one minute on each side enough to make the meat was divine.It should be slightly overdo it on the pan or in the broth, and voila - you have "sole" boiled or fried.The phrase is too exaggerated, but accurate.Do not be afraid, even if you are slightly undercooked it right, it "comes" under the influence of the residual heat.The more that meat before consumption still need to lie down for five minutes.
We offer you some delicious recipes, how to cook a chicken breast fillet.For any recipe, suggested by us, the breast should be divided into equal portions and gently discourage.Do not add salt!It is better to do it right before cooking so the meat remains juicy.
Share fillets into portions chops difficult only at first.Understand how and where to make an incision that was all the same thickness, it is difficult, but very important.Several attempts - and you will become a professional.Most often, one breast is obtained four "otbivnushki."This is the most important and time-consuming process.Then everything is simple.
Ready chops marinated onions is necessary to shift at the time of fifteen minutes to a day, but not anymore.Prepare it as follows: chopped, salted and then crumple up until the onion will not allow a lot of juice.Try to do it carefully.To this, add a pinch of sugar (through caramelization on pieces of beautiful color of the crust is formed), ground pepper or those spices that you like, for example, turmeric and soy sauce.
How to cook chicken .Recipe number 1
can put ready, oiled, without onion slices on a heated pan grill and cook on each side less than a minute.Ready chops put into a container with a lid, pouring fresh-cut onions with coriander.Let stand.
How to cook chicken .Recipe number 2
roll each piece without onions in flour, then in beaten egg with salt, again in flour.Fry in very hot oil until golden brown.
How to cook chicken .Recipe number 3
on a greased baking sheet lay out the pieces, they pour a tablespoon of fried mushrooms and onion, mayonnaise.Top trotted grated hard cheese.Bake in well-heated to 200 degrees oven for about ten minutes.Cheese crispy roast will not have time, but do not lose their charms.
Earlier we told you how to quickly prepare the chicken, and now how to make it tasty, delicious.
Recipe number 4
and batted on a piece of marinated chicken lay a slice of bacon and wrap it in tandem brusochek cheese with garlic.His way, you can replace dill, cilantro or basil, black pepper - in short, everything that you like.Form an envelope and fry in a well-heated frying pan until golden brown, starting from the side where the seam is.To be sure, the edge can put together with a toothpick.
Bon appetit!
