This magical cherry strudel cook very quickly and easily, and still it is surprisingly tasty.
you need:
For the dough:
125 g flour + more for a little kneading
1 tbsp.l.vegetable oil pinch of salt
100 ml of warm water
For the filling:
600g cherry
100 g almonds (or a similar amount of bread crumbs)
50g raisins
50 g walnuts
2 tbsp.l.dark rum or brandy
2 tbsp.l.
sugar powdered sugar
ice supply
Preparation:
Prepare the dough.In a bowl sift the flour, salt, in the middle of doing the deepening.Pour oil and water.Knead the dough uniform.
poured on a clean table about 1 tbspflour, place the dough and start to knead.Mesim hard, until the dough is soft, elastic and completely non-tacky.
The dough should not be too steep!
Put it in a bowl, cover with cling film and put them in the refrigerator for 30 minutes.
Raisins pour rum and leave at room temperature.
melem Almonds in a coffee grinder or blender.
Cherry thawed and gently squeeze.The juice is drained.
take out the dough from the refrigerator.
put on the table a dish towel (of course, pure) and evenly powder with flour.In the center put the dough.
start to roll out the dough to the size towels.
As long roll becomes impossible - to put aside a rolling pin and begin to pull the dough by hand.If the dough is mixed up properly - it will be very good pull.So do not be afraid, but still do not make too sudden movements.
well stretched dough should be very thin.Through the test should shine pattern on the fabric.
If you already have a well-stuffed arm - you can roll without towels, but it is much easier.
start to spread the filling.Just expect that at the edges must be padding around a pair of centimeters, plus about 15 cm of dough from the edge opposite to that with which you start to fold strudel.
Sprinkle the dough with ground almonds or breadcrumbs.Put the raisins and chopped walnuts.
Put cherries, sprinkle with sugar.
With towels begin to fold roll, starting from the narrow side.
We turn off completely, the side edges zaschipyvaem.
Put in a greased baking dish, grease with melted butter and sprinkle with sugar.
Bake in preheated 180 degree oven for about 40 minutes.
take out, give the stand for about ten minutes, sprinkle with powdered sugar (optional).
sliced and served warm with a scoop of ice cream.
Photo source: vkusnyblog.ru
Articles Source: vkusnyblog.ru
