Remember potato gnocchi recipe we've offered it to you?This soup - a good excuse to recall them.It serves rich cabbage taste through the use of three types of cabbage.Off season, you can easily cook this soup with frozen broccoli and cauliflower.
you need:
4 chicken thighs with skin and bones
2 stalks celery
1 medium carrot
1 large onion
2 cloves garlic
2 bay leaves
2 liters of water
200 g cabbage
150g colorcabbage
150 g broccoli
salt and pepper to taste
for dumplings (100 pieces):
400 g potatoes 120 g flour
1 egg 1 tsp2 tablespoons salt
chopped parsley
Preparation:
Cooking dumplings.We boil the potatoes in their skins until tender, clean from the skin, giving cool.Wipe the potatoes through a sieve or three very fine grater.
passed on to floured work surface.120 g of flour and salt and mix gently (not mesim!).Making potato in the center of mass of the deepening and trying to drive him into the egg.There also put the chopped parsley.
Knead the dough from the masses, adding flour as needed (about 2 tablespoons permissible).The dough should have a gentle and slightly sticky to the touch.
Divide the dough into 10 pieces.Each sausage rolled into 1.5 cm thick.Cut each sausage into 10 pieces and form the dumplings.
chicken with the bay leaf and put in a pan pour 2 liters of cold water.We put on the fire, bring to a boil and cook, occasionally removing the foam, until tender chicken, about 30 minutes.
At this time, cut into small cubes carrots, onions and celery.Preheat a frying pan in 2 tablespoonsvegetable oil and fry the vegetables until the onion is translucent, about 5-7 minutes.
cabbage finely shinkuem, broccoli and cauliflower into florets share.
take out the finished chicken from the broth and give a little cool.Cut into pieces.
Put the broth roasted vegetables and cabbage.Cook for 10 minutes.Return the chicken to the pan and warm up for a couple of minutes.Turn off the heat and add the soup finely chopped garlic.
In a separate pan bring to a boil salted water.Put it in the dumplings and cook until the ascent.We take out with a slotted spoon.
Pour the soup into bowls, place the dumplings.
Photo source: vkusnyblog.ru
Articles Source: vkusnyblog.ru
