The most incredible culinary records outgoing 2011

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December drew to a close, and it is time to sum up, this time we remember what an incredible achievement fans Guinness Book of Records achieved in the past year.

1. In Coventry, United Kingdom, March 18, 2011, Gary Eccles set a record for eating baked beans in tomato sauce with a toothpick - he ate bean 258 for five minutes.He overtook the previous record by 32 bean.

2. The largest wine glass with a capacity of 56.25 l was ordered Agrofirma Zolotaya Balka (Ukraine), which produces sparkling wine, 6 August 2011.Glass height of 1.34 m, with a base of 54 cm, 32 cm in diameter was filled with 75 bottles of Crimean champagne.The creation of this glass in Sevastopol took 3 days.

3. The longest noodles in the world was prepared restaurant Sorge of Corning, NY, USA 4 June 2011.Its length was 160 meters. Think about that the next time you cook the noodles.

4. The longest candy made on 13 April 2011 in the Netherlands, its length is 2011 m.

5. In Manchester, United Kingdom, March 24, 2011 were engaged in that collected the highest tower of cakes poppadom.This regular contest between the Indian restaurants in the UK, and this year the tower reached 157 cm, surpassing the previous record of 6 cm. According to the rules of the pellets Tower (pictured) should hold at least 10 seconds.

6. Most cocktails prepared one hour bartender from New York Sheldon Wiley (USA).March 13, 2011 he made in 1003 on the basis of vodka cocktail.

7. The longest chocolate bar length of 13.15 meters and a width of 1.2 m prepared in Italy Piovego di Sacco 23 April 2011.

8. In New York set another record - the most people in the world have gathered to it, to uncorkwine simultaneously.May 9, 2011 252 person opens wine at an event in New York.

9. Most of jelly without using their hands this year ate Ashrita Furman in New York on 8 March 2011.She had to eat 795 grams of this dessert.

10. The most expensive bottle of white wine sold in London on January 18, 2011 at an auction - a bottle of Château d'Yquem (Chateau d'Yquem) (1811) sold for 75 thousand pounds.White wine usually gets better with time, but the Château d'Yquem - this is an exception.This caused a high sugar content, and with the natural acidity of the grapes it keeps wine.In the world only a few wines that have such qualities.If it is properly stored, Château d'Yquem can be stored indefinitely.

Articles Source: kuking.net