chemicals used in agriculture - one of the most effective ways to make it more profitable.The use of chemical drugs can at the lowest cost to achieve high results, whether the cultivation of different crops or livestock production.
opinion that the use of chemicals in livestock - it's only the use of hormones, antibiotics or chemical additives harmful to the rapid increase in the meat mass, is not entirely correct.The first use of chemicals aimed at the prevention of livestock diseases and improve animal nutrition.Thus, most of the food additives aims to increase the protein component of feed - i.e., they are added or synthesized proteins, or complexes of amino acids.Similar components are found in many infant formulas or clinical nutrition products, so we can speak with confidence about their safety.Their use can significantly enhance and accelerate the growth of the meat mass, significantly reducing the cost of food, so it is not only fully justified, but is highly desirable.
also of considerable importance for the industry have such supplements as fodder yeast.For cattle breeding their use is invaluable: the use of one ton of yeast allows increasing pork production to seven hundred kilograms, and poultry meat - up to two tons, and they are not only dangerous for someone else's health, but also contain a number of vital nutrients.
addition to increasing the nutritional value of feed, livestock use of chemicals can be directed to their safety during the winter period.These can be not only substances used as preservatives to prevent spoilage of feed, but also all kinds of means for physical protection from external factors, such as various film or container of plastics.
next type of chemicals used in animal husbandry - is veterinary medicines and means to fight infection.These include not only a list of drugs intended to treat existing disease, or used for their prevention (for example, for prevention of helminthiasis) but also various disinfectants.This could include a more popular measure preventing veterinary diseases, such as the use of antibiotics that simultaneously stimulate the growth of the animals and ensure greater safety of the meat.Of course, at some point it can be effective, but ultimately it only harms livestock because the constant use of antibiotics leads to the fact that bacteria develop resistance to most of them, and the probability of severe epidemics only increases, and the means to combat it constantlylimited.In addition, these compounds fall into the final product, thus making them unsafe for human consumption.The same with hormones - in the 80s of last century began their extensive use in animal than many scientists tend to explain the sudden acceleration in the human population that has occurred in the 80-90 years - neither before nor after average growth of young peopleIt was not so large.
Then start universally implemented and biotechnology in animal husbandry, but due to the recent study of the safety of transgenic foods in the human diet some scientists questioned so biotechnology used with caution.However, the use of chemicals in animal husbandry in the immoderate and inappropriate use of the drug can produce a proven harm, but about the dangers of GMOs is not known, in fact, many question it.
