If your house has such a kitchen helper as multivarka, then surely you know that it is possible to prepare a wide variety of dishes.Today we would like to offer you some recipes for beans with meat.This combination of products is very helpful, and they make meals hearty and very tasty.
How to cook beans with meat in Multivarki: Chili con Carne
This dish comes to us from Mexican food and, therefore, has an amazing aroma and spicy taste.It is perfect for both everyday and for a festive meal.
Necessary ingredients
Before you begin to cook a delicious stew of beans and meat, we need to prepare the following products: 650 g beef pulp, 250 grams of red beans, 150 grams of onion, a couple of cloves of garlic, three medium tomatoes200 grams of red pepper, red chili pepper - 1 piece, 150 grams of tomato puree or paste, dried oregano, salt, pepper, vegetable oil and one tablespoon of flour.
proceeds to the process of preparation
This recipe of beans with meat in Multivarki is quite simple.To begin soaked beans in cold water for 5-6 hours.You can pour the beans with water and leave overnight.After that, wash it, clean grain surfaced and spread in a bowl Multivarki.Fill two liters of water, the mode "Steaming" for 20 minutes.After you hear the beep, open the lid, remove the foam, the movie "Soup" and continue to cook the beans for another 50 minutes.
At this time, go to cooking meat and vegetables.Beef washed, dried with a paper towel and cut into small cubes.Vegetables and clear the mine.Onions, peppers and garlic finely chop.
When cooked beans, add to it a half teaspoon salt.Mix and pour into a separate pot or bowl.In a bowl Multivarki add three tablespoons of vegetable oil, the movie "Toasting" the meat and fry, stirring constantly, for about five minutes.Then close the lid and continue to cook about half an hour.Salt thus do not need to add to the meat was tough.Fried beef we shift into a bowl or pan and cover with a lid.
Pour into a bowl of our Multivarki couple tablespoons of vegetable oil, add the finely chopped vegetables and as usual fry them until translucent.Then Pour one tablespoon marjoram, close the lid and cook for another 10 minutes.
adds to the peppers, garlic and onions cut into small slices of tomatoes and tomato paste, salt, pepper, cover with a lid and simmer in the same mode, about a quarter of an hour.
meat pour in 1 tablespoon of flour and shake the pan to evenly distribute the flour.The resulting sauce we lay out the beans and fried beef stir.If necessary, add a little broth left over from cooking the beans.Enables "Quenching" for 50 minutes.
After a specified time, our beans with meat in Multivarki ready to eat!This dish is a thick and flavorful stews, which can serve as both the first and second.Optionally, you can add a little cream to dull the taste of chili.Bon Appetit!
beans with pork in Multivarki: recipe
This dish is cooked is a snap, and it turns out very tasty, flavorful and hearty.
What products we need
If you decide to treat themselves and their households like pudding, then you need to prepare the following products: a pound of pork, 200 grams of red beans, 500 ml of water, onion, carrot, vegetable oil, ketchup, pepper and salt.
process of cooking meat
thoroughly washed, dried and cut into thin plates.We shift it into multivarku, add a little oil and fry in the "Baking" about half an hour.Finely chop, shred the carrots on a grater.Beans fill with cold water and leave to swell for several hours (overnight).Add the roasted meat to the prepared vegetables.Fill in a bowl Multivarki half a liter of water and turn mode "Quenching" for two hours.
Periodically check the vegetables and meat, if necessary adding water.30 minutes before end of cooking add the ketchup, salt, pepper and any seasoning to your taste.When the beans with meat in Multivarki is ready, decorate with greens dish and serve with fresh tomatoes, cucumbers and radishes.Bon Appetit!
As you can see, beans with meat in Multivarki cooking a snap.These dishes also get very tasty, nutritious, fragrant and hearty.Be sure to use one of our recipes - and rest assured, your household will ask you to cook beans with meat again and again!
