How to cook pork tongue: several recipes

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As we know, pork tongue is not often used in cooking, as the beef.However, from it you can cook a lot of delicious dishes, from soups and salads to the filler.It turns out very fragrant, tasty and delicious, so it can justly be called the same delicacy as the beef product.However, not all housewives know how to cook pork tongue.Here are some ways to prepare delicious dishes from this product.

How to cook pork tongue oven

This dish turns juicy, tender and flavorful and definitely have to taste like the whole family and your guests.So, we need to prepare the following ingredients: boiled pork tongue, mushrooms, tomato, a bit of cheese, mayonnaise and vegetable oil.

Cooking pork tongue is a very simple affair.For a start it is necessary to boil, then cut into small pieces.Washed tomatoes cut into two parts, each of which is cut polukruzhochkami.Agaricus to be washed, chopped into small pieces, which are then pulverized in a blender.Cheese rub on a coarse grater.Mushrooms mix with mayonnaise.Get the weight should be enough for all the pieces of meat.Baking grease a small amount of vegetable oil.Spread on sliced ​​his tongue so that between slices was a short distance.Each piece should be laid with a slice of tomato, and on top add a mixture of mushrooms and mayonnaise and sprinkle with grated cheese.We bake our dish in the oven for 7-10 minutes, and enjoy the wonderful taste and aroma.

Due to the fact that in the previous dish, we used a ready-made meat, it is useful to talk about how to properly cook pork tongue.First you need to boil the water, which then drop the product itself.Add seasonings and spices to taste and cook for one and a half to three hours.After that, we take out the meat, drop into cold water and peeled.

How to cook pork tongue : aspic

To make this delicious dish, we need the following products: the actual pork tongue, already cooked eggs, vegetables to taste (carrots, cucumbers, peppers and so on. D.), Bay leafgreens, parsley root, gelatin and broth.

Boil the meat with bay leaf and parsley root, give cool and chop finely.Pieces of language spread on a dish and decorate with chopped eggs, vegetables and herbs.Broth connect with gelatin at the rate that is 3 cups of fluid need 20-25 grams of powder.Filter jelly, fill our language and remove the dish in the fridge to harden.

How to cook pork tongue : salad recipe with pineapple

To prepare a delicious and flavorful salad of pork tongue and pineapples, we need to stock up on the following ingredients: boiled tongue - 300 grams, cheese - 150 grams, cannedPineapple - 3 mug, sweet pepper, a clove of garlic, pomegranate seeds, salt, pepper and mayonnaise.

Language, pepper, cheese and pineapple cut into strips, garlic passed through the press.Putting all the prepared ingredients, add pomegranate seeds, pepper, salt and mayonnaise.When a table can be decorated with a sprig of salad greens.