Probably in the world there is not one person who would be able to resist the aroma of freshly baked bread.For a long time it was attributed magic power, possibly due to the fact that the dough is unpredictable and capricious (in fact it often happens that the same product every time it turns out differently), so you need a careful and respect for him.But how to bake bread right, that it gets delicious?This will be discussed in detail.
Today this bakery is the main source of energy for the human body.And made from wheat flour, it is more useful and nutritious.Consider a few options on how to bake bread at home.
1.Rzhanoy bread.
Ingredients: four kilograms of rye flour, two liters of water, salt and forty grams, five grams of yeast.
to start preparing sourdough.To do this in a small amount of water dissolved yeast, add one hundred grams of flour, knead the dough and put it on the night in a warm place.Over time, a good starter is dissolved in water.As such, it is put into Slack heated water, there is a third of the flour dobavdyayut again tied for twelve hours.After that, salt dough, fill up the rest of the flour and kneaded it long.Then again put in a warm place.
Before you bake bread, you need to check the readiness of the test.To do this, click on it with your finger, fossa thus should gradually level off.Then, in the form of bran sprinkled put the dough moistened with water, and put in the oven for two hours.
2. Wheat bread.
Ingredients: two kilograms of wheat flour, five glasses of water, forty grams of yeast, two tablespoons of salt, two tablespoons of sugar.
In bowl poured a half cup of water, add sugar and yeast, mix, add one cup of flour.Once again mix well and leave in a warm place for half an hour.Then add the remaining flour, salt and water and knead the dough, which is then put back into heat to ferment for three hours.Continue the cooking process the product is the same as in the first recipe.
3. How to bake bread sugar.
Ingredients: pyatsot grams of flour, two hundred and fifty grams of melted butter, two hundred and fifty grams of powdered sugar, two eggs, vanilla on the tip of the knife.
ostuzhivayut melted butter, put in a bowl, add the eggs to it and rapping for three minutes, adding vanilla and powdered sugar, flour and kneaded the dough for about twenty minutes.
then spread it on the table sprinkled with flour, divided into equal parts (seventy-five grams each), give them a ball shape and put on a greased baking sheet.Before you bake bread at home in the oven, it smeared with yolk.The finished product was cooled and sprinkled with sugar.
4. chocolate bread.
Ingredients: one hundred fifty grams of butter and sugar, five eggs, a hundred grams of chocolate, flour, baking powder half a pack.
Chocolate keep a couple, until it becomes soft, then rubbed it with the butter, add egg yolks, sugar and flour, coupled with baking powder and beaten egg whites.Knead the dough, which is then spread on a floured baking tray and bake.
Thus, there are many ways how to bake bread.Which you choose depends on taste preferences cooking.
